Search Results (21,391 found)
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Slowly roasted duck leg meat is chopped, fried up in duck fat until crispy, then served in lettuce cups with chopped cucumber, green onions, and sesame seeds.
Slowly roasted duck leg meat is chopped, fried up in duck fat until crispy, then served in lettuce cups with chopped cucumber, green onions, and sesame seeds.
Ingredients:
duck, vegetable oil, salt, black pepper, green onions, cloves, hoisin sauce, lemon, sesame oil, hot sauce, rendered duck, bibb lettuce, cucumber, sesame seeds
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Fresh rosemary, thyme and sage blend with garlic, olive oil and balsamic vinegar for an herby marinade.
Fresh rosemary, thyme and sage blend with garlic, olive oil and balsamic vinegar for an herby marinade.
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Paneer floats in a perfectly seasoned, creamy sauce in this traditional Indian recipe for paneer tikka masala.
Paneer floats in a perfectly seasoned, creamy sauce in this traditional Indian recipe for paneer tikka masala.
Ingredients:
butter, paneer, onions, green bell pepper, jalapeno peppers, cashews, garlic, ginger, cayenne pepper, cumin, coriander, garam masala, tomato sauce, half and half, salt
www.delish.com
Chef Tim Thomas won the Great American Seafood Cook-Off grand prize for this zesty Shrimp Ratatouille and grits.
Chef Tim Thomas won the Great American Seafood Cook-Off grand prize for this zesty Shrimp Ratatouille and grits.
Ingredients:
olive oil, garlic, basil, milk, butter, grits, boursin cheese, onion, green pepper, wheat beer, zucchini, yellow squash, tomatoes, tomato juice
www.delish.com
These cheesy breakfast biscuits, stuffed with Italian sausage and veggies, make a satisfying first meal, whether you're sitting down to brunch with the family or taking them on the go.
These cheesy breakfast biscuits, stuffed with Italian sausage and veggies, make a satisfying first meal, whether you're sitting down to brunch with the family or taking them on the go.
Ingredients:
olive oil, italian sausages, red bell pepper, tomatoes, scallions, parmigiano reggiano, italian fontina, flour, baking powder, sugar, salt, baking soda, butter, buttermilk, heavy cream, pecorino cheese
cooking.nytimes.com
Pasta and sausage are a combination that usually suggests a dense, heavy tomato sauce But it can also mean the very opposite Sausage, used in small amounts, can contribute to a relatively light, almost delicate pasta sauce
Pasta and sausage are a combination that usually suggests a dense, heavy tomato sauce But it can also mean the very opposite Sausage, used in small amounts, can contribute to a relatively light, almost delicate pasta sauce
www.foodnetwork.com
Get Raffy's Turkey Sausage and Chestnut Stuffing Recipe from Food Network
Get Raffy's Turkey Sausage and Chestnut Stuffing Recipe from Food Network
Ingredients:
green apple, apple, onion, olive oil, butter, dry white wine, cranberries, salt, black pepper, turkey sausage, chestnuts, cornbread, chicken stock, parmesan
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Chef John's soup is so hearty and comforting, you'll almost forget how good it is for you.
Chef John's soup is so hearty and comforting, you'll almost forget how good it is for you.
Ingredients:
linguica sausage, olive oil, onion, salt, potatoes, salt plus, chicken broth, kale, cayenne pepper
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Here's a very quick and easy version of the popular Southern-style breakfast that anyone can make.
Here's a very quick and easy version of the popular Southern-style breakfast that anyone can make.
Ingredients:
cream of mushroom soup, water
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This is a wonderful side dish to serve with your Asian-themed meal. So quick and easy to prepare.
This is a wonderful side dish to serve with your Asian-themed meal. So quick and easy to prepare.
www.delish.com
Your typical takeout order has nothing on this homemade version.
Your typical takeout order has nothing on this homemade version.
Ingredients:
jasmine rice, soy sauce, chicken broth, wine vinegar, brown sugar, cloves, sesame oil, cornstarch, ginger, sriracha, canola oil, skirt steak, broccoli, red pepper
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Authentic Korean short ribs use the 'flanken cut', which are cut across the bone, not along the bone. They grill up sweet, tender, and delicious after some time in a sweet soy marinade.
Authentic Korean short ribs use the 'flanken cut', which are cut across the bone, not along the bone. They grill up sweet, tender, and delicious after some time in a sweet soy marinade.