Search Results (10,405 found)
www.allrecipes.com
Quick and easy black bean burgers, spiced up with chili sauce, cumin, garlic and chili powder. A tasty alternative to the frozen kind.
Quick and easy black bean burgers, spiced up with chili sauce, cumin, garlic and chili powder. A tasty alternative to the frozen kind.
Ingredients:
black beans, green bell pepper, onion, cloves, egg, chili powder, cumin, chili sauce, bread crumbs
cooking.nytimes.com
Sometimes I get bored with broccoli — but then I use it in a risotto, and it’s like a completely new vegetable The diced stems retain a nice texture that contrasts with the tender flowers Make sure to slice the flowers thin for the most delicate results.
Sometimes I get bored with broccoli — but then I use it in a risotto, and it’s like a completely new vegetable The diced stems retain a nice texture that contrasts with the tender flowers Make sure to slice the flowers thin for the most delicate results.
Ingredients:
vegetable stock, olive oil, onion, carnaroli rice, garlic, sauvignon blanc, broccoli, parmesan cheese, parsley
www.allrecipes.com
Green tea and azuki bean Bundt® cake is a moist and delicious addition to brunch with a hint of green in every bite.
Green tea and azuki bean Bundt® cake is a moist and delicious addition to brunch with a hint of green in every bite.
Ingredients:
sugar, butter, milk, vegetable oil, eggs, flour, matcha, baking powder, salt, azuki beans, confectioners sugar
www.delish.com
Healthy and colorful, this fresh appetizer is sure to please a crowd.
Healthy and colorful, this fresh appetizer is sure to please a crowd.
www.allrecipes.com
Fresh mushrooms are gently simmered in beef broth with flour, green onions and butter, creating a nice, golden gravy.
Fresh mushrooms are gently simmered in beef broth with flour, green onions and butter, creating a nice, golden gravy.
www.foodnetwork.com
Get Fall Stir-Fry Recipe from Food Network
Get Fall Stir-Fry Recipe from Food Network
Ingredients:
brown sugar, soy sauce, pork, hoisin sauce, ginger, chili, garlic, cornstarch, vegetable oil, brussel sprouts, acorn squash, scallions, pear, sesame seeds
www.allrecipes.com
Corn kernels, cherry tomatoes, green onions, and basil tossed with vinaigrette and crumbled feta cheese makes an unbeatable picnic salad.
Corn kernels, cherry tomatoes, green onions, and basil tossed with vinaigrette and crumbled feta cheese makes an unbeatable picnic salad.
www.allrecipes.com
Chicken is coated with a tasty homemade spice medley and tossed with bell peppers, tomatoes, and onion to make quick and easy baked fajitas.
Chicken is coated with a tasty homemade spice medley and tossed with bell peppers, tomatoes, and onion to make quick and easy baked fajitas.
Ingredients:
olive oil, chicken breasts, garlic granules, chili powder, oregano, cumin, tomatoes, onion, green bell pepper, red bell pepper, green chiles, salt
www.foodnetwork.com
Get Pacific Cod and Clam Cacciucco Recipe from Food Network
Get Pacific Cod and Clam Cacciucco Recipe from Food Network
Ingredients:
onion, celery, cloves, fish bones, shrimp, bay leaves, thyme, fennel bulb, white wine, fish, plum tomatoes, cod, littleneck clams, tomato, cannellini beans, escarole, garlic
cooking.nytimes.com
This luxurious risotto is a cinch to make Use the plumpest, juiciest shrimp you can find.
This luxurious risotto is a cinch to make Use the plumpest, juiciest shrimp you can find.
Ingredients:
fava beans, shrimp, chicken stock, olive oil, onion, carnaroli rice, garlic, dry white wine, parsley
www.delish.com
Jacob's cattle beans are striking in appearance: white with dark red speckles. Their meaty, creamy texture makes them great here. Pinto beans are a fine substitute.
Jacob's cattle beans are striking in appearance: white with dark red speckles. Their meaty, creamy texture makes them great here. Pinto beans are a fine substitute.
Ingredients:
beans, ham hock, carrots, garlic, celery rib, onions, bouquet garni, water, chicken stock, kale
cooking.nytimes.com
This recipe is by Maura Egan and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Maura Egan and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
string beans, baby carrots, asparagus, shrimp, cherry tomatoes, bell pepper, fusilli, parsley, olive oil