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Our favorite salad in burger form? Yes, please.
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Despite the name, it's still good.
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This recipe is by Molly O'Neill and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Pumpkin Cream Pie with Gingersnap Crust and Rum Cheesecake Topping Recipe from Food Network
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Get Grilled Zucchini and Squash with Brown Sugar-Bourbon Pumpkin Seeds Recipe from Food Network
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Get Pumpkin Cream Pie with Gingersnap Crust and Rum Cheesecake Topping Recipe from Food Network
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This recipe is by Dena Kleiman and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Sandy's Spiced Wine Recipe from Food Network
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Food Network Magazine shows you how to make caramel apple cake.
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Get Pepita Bars Recipe from Food Network
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This sparkling cocktail uses maraschino cherries.
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An ideal drink, in both taste and color, to have in hand as the sun sets over the water.