Search Results (18,590 found)
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These crispy fried crab cakes are packed with sweet tender crabmeat. Enjoy with lemon wedges or tartar sauce.
These crispy fried crab cakes are packed with sweet tender crabmeat. Enjoy with lemon wedges or tartar sauce.
Ingredients:
saltine crackers, mayonnaise, dijon mustard, seafood, worcestershire sauce, egg, cayenne pepper, crabmeat, bread crumbs, butter
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A splash of olive oil in the pan begins the process. Then the veggies are tumbled in - chopped eggplant, mushrooms, onion, and bell pepper. A shake of garlic powder, and when everything is cooked and yummy, it 's plopped into a pita pocket. Top with Mozzarella cheese, and serve.
A splash of olive oil in the pan begins the process. Then the veggies are tumbled in - chopped eggplant, mushrooms, onion, and bell pepper. A shake of garlic powder, and when everything is cooked and yummy, it 's plopped into a pita pocket. Top with Mozzarella cheese, and serve.
Ingredients:
eggplant, mushrooms, green bell pepper, onion, garlic powder, olive oil, pitas, mozzarella cheese, salad dressing
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Put a little protein in your breakfast muffin with this easy combo of quinoa, eggs, and bacon balanced with zucchini, bell pepper, and parsley.
Put a little protein in your breakfast muffin with this easy combo of quinoa, eggs, and bacon balanced with zucchini, bell pepper, and parsley.
Ingredients:
water, quinoa, eggs, zucchini, green bell pepper, bacon, parsley, almond milk, parmesan cheese
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Ooey gooey good! Never a leftover. You can also add finely chopped onions, soy sauce, etc.
Ooey gooey good! Never a leftover. You can also add finely chopped onions, soy sauce, etc.
Ingredients:
pork spareribs, ketchup, barbeque sauce, brown sugar, lemon juice, worcestershire sauce, hot pepper sauce, steak sauce, cloves
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Impress your guests with this quick and easy pork tenderloin topped with peach slices and a sweet and spicy sauce.
Impress your guests with this quick and easy pork tenderloin topped with peach slices and a sweet and spicy sauce.
Ingredients:
honey, olive oil, lime, chipotle pepper, chipotle peppers, garlic, pork tenderloin, peach
www.allrecipes.com
You will love this zesty Southwestern-style fish. If you have any leftovers, they make great fish tacos.
You will love this zesty Southwestern-style fish. If you have any leftovers, they make great fish tacos.
Ingredients:
chipotle pepper, adobo sauce, salsa, lime juice, tortilla chips, avocado, sour cream, milk
www.foodnetwork.com
Get Pork Loin Sandwich Recipe from Food Network
Get Pork Loin Sandwich Recipe from Food Network
Ingredients:
salt, sugar, black peppercorns, lemons, pork, vegetable oil, yellow onions, pretzel, yellow mustard, white wine vinegar, bay leaf, garlic, peppers
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Get Pomegranate, Sriracha and Mint Chicken Wings Recipe from Food Network
Get Pomegranate, Sriracha and Mint Chicken Wings Recipe from Food Network
Ingredients:
chicken wings, coriander seeds, cumin seeds, black peppercorns, seeds, dry mustard, salt, canola oil, cloves, pomegranate, sriracha, mint leaves, butter, lemon juice
www.simplyrecipes.com
Creamy cheesy turkey enchiladas! Leftover turkey, sweet potatoes, cream cheese rolled into flour tortillas, smothered with creamy salsa verde sauce. So good!
Creamy cheesy turkey enchiladas! Leftover turkey, sweet potatoes, cream cheese rolled into flour tortillas, smothered with creamy salsa verde sauce. So good!
Ingredients:
butter, onion, cumin, cream cheese, sweet potato, turkey meat, salt, heavy cream, tomatillo salsa, monterey jack, flour tortillas, black olives, green onions
cooking.nytimes.com
This recipe is by Trish Hall and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cannellini beans, rib celery, leek green, bay leaf, black peppercorns, salt, cloves, olive oil, garlic, plum tomatoes, tomatoes, pasta, celery, pecorino cheese
cooking.nytimes.com
As comforting and substantial as these potato cakes are when served plain, they also support the theorem that most dishes are improved by the addition of a fried egg. The peppery cream and tangy salsa round out all the flavors and textures for a perfect weekend breakfast. Start with (1 1/4 cups/230 grams) leftover mashed potatoes should you happen to have some.
As comforting and substantial as these potato cakes are when served plain, they also support the theorem that most dishes are improved by the addition of a fried egg. The peppery cream and tangy salsa round out all the flavors and textures for a perfect weekend breakfast. Start with (1 1/4 cups/230 grams) leftover mashed potatoes should you happen to have some.
Ingredients:
yukon gold, lemons, lemon juice, eggs, olive oil, black mustard, cheddar cheese, sour cream, parsley leaves, tarragon, capers, garlic
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Get Six Layers and a Chip Dip Recipe from Food Network
Get Six Layers and a Chip Dip Recipe from Food Network
Ingredients:
cloves, salt, black beans, pinto beans, chili powder, water, olive oil, cheddar, avocados, jalapeno, romaine lettuce, nonfat yogurt, cilantro leaves, tomatoes, scallions