Search Results (4,634 found)
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This version of a classic Spanish salsa combines a slow-cooked tomato sauce with lemon zest, cilantro, ripe mangos, and lemon juice.
This version of a classic Spanish salsa combines a slow-cooked tomato sauce with lemon zest, cilantro, ripe mangos, and lemon juice.
Ingredients:
tomatoes, olive oil, cloves, cilantro, lemon, green bell peppers, spanish onion, vinegar, habanero peppers
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Get Shrimp Caesar Salad Recipe from Food Network
Get Shrimp Caesar Salad Recipe from Food Network
Ingredients:
lemon juice, dijon mustard, anchovy, cloves, olive oil, worcestershire sauce, parmesan, shrimp, baguette, cherry peppers, romaine lettuce
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The quintessential recipe, just like Gram used to make--except they're vegetarian, made with TVP instead of beef.
The quintessential recipe, just like Gram used to make--except they're vegetarian, made with TVP instead of beef.
Ingredients:
white rice, water, green bell peppers, onion, olive oil, vegetable, parsley, tomato sauce, mozzarella cheese
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Sweet green peppers stuffed with tomatoes, onion, hamburger, sausage, jalapenos, and rice. Easy and delicious.
Sweet green peppers stuffed with tomatoes, onion, hamburger, sausage, jalapenos, and rice. Easy and delicious.
Ingredients:
pork sausage, beef, onion, garlic salt, tomatoes, rice, green bell peppers, asiago cheese
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Get Cheesy Mini Peppers Recipe from Food Network
Get Cheesy Mini Peppers Recipe from Food Network
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Black cherries and creme de cassis are swirled into a vanilla Greek yogurt-based frozen yogurt for any fancy occasion.
Black cherries and creme de cassis are swirled into a vanilla Greek yogurt-based frozen yogurt for any fancy occasion.
cooking.nytimes.com
This salad is a riff on a traditional Spanish dish, pulpo a la gallega, a favorite item on tapas bar menus all over the country It is essentially boiled octopus and potatoes, sliced and served with a good drizzle of olive oil and a dusting of smoky pimentón This version uses lobster instead, and adds strips of roasted pepper and cherry tomatoes.
This salad is a riff on a traditional Spanish dish, pulpo a la gallega, a favorite item on tapas bar menus all over the country It is essentially boiled octopus and potatoes, sliced and served with a good drizzle of olive oil and a dusting of smoky pimentón This version uses lobster instead, and adds strips of roasted pepper and cherry tomatoes.
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Get Skirt Steak With Peppers Recipe from Food Network
Get Skirt Steak With Peppers Recipe from Food Network
Ingredients:
potatoes, skirt steak, olive oil, bell peppers, onion, cloves, tomato paste, parsley, juice
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A rich Italian-style meat and tomato filling is mixed with rice or orzo, and baked in bell peppers.
A rich Italian-style meat and tomato filling is mixed with rice or orzo, and baked in bell peppers.
Ingredients:
rice, olive oil, carrots, celery, seeds, beef, smoked bacon, marinara sauce, red wine, red pepper flakes, heavy cream, parmesan cheese
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Roasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish.
Roasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish.
Ingredients:
olive oil, onion, garlic, kasha, vegetable broth, tomatoes, parsley, red pepper flakes, green bell peppers
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Plenty of herbs and fresh garlic boost the bread-crumb base of these meatless stuffed peppers.
Plenty of herbs and fresh garlic boost the bread-crumb base of these meatless stuffed peppers.
Ingredients:
green bell peppers, olive oil, onion, cloves, tomato, parsley, bread crumbs, white wine, black pepper, parmesan cheese
