Search Results (5,005 found)
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This vegetarian lasagna is layered with spinach, mushrooms, and zucchini, along with ricotta, Parmesan, and mozzarella cheeses and a homemade tomato sauce.
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For this quick and easy clam sauce, toss canned clams in a pan with butter, oil, garlic, parsley, basil and pepper. Serve hot over linguine.
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Marlin steaks with a tomato and basil topping, cooked in a garlic butter sauce. This fish is terrific served with Greek olives and feta cheese.
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Quinoa is perfectly paired with lemon, parsley, basil, and garlic to make this dish that is great with chicken or fish.
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Tuna, pine nuts and feta cheese are tossed with olives, garlic, parsley and fresh basil in this sensational pasta salad. You can also serve it hot.
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When Lynn serves this dish to family or friends they think shes slaved all afternoon in the kitchen.
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Get Grilled Skirt Steak with Salsa Verde and Fresh Chick Pea Salad Recipe from Food Network
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This refreshing summer iced tea cocktail recipe gets plenty of flavor and zip from oranges, minty syrup, and a healthy dose of bourbon or Scotch.
Ingredients: oranges, water, mint, sugar, bourbon, garnish
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A refreshing cocktail made with lime juice, rum, club soda and fresh mint.
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A classic Vietnamese shrimp and rice noodle salad recipe, with lemongrass, fish sauce, carrots, bean sprouts, herbs, and nuoc cham dipping sauce.
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My twist on a mojito. I use RED STAG cherry bourbon.. Yummy
Ingredients: mint leaves, cherries
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An easy recipe for a condiment made with olives, anchovies, capers, herbs, Dijon mustard, and lemon juice.