Search Results (4,700 found)
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This buffalo wing sauce recipe name says it all, only for the hot at heart!
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You'll think I've gone bonkers with this one.
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I've been on a real cornbread kick lately. Last week, I came across a recipe for jalapeno cornbread muffins in New York Times, but rather than making the muffins...
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Fresh and colorful, this tantalizing vegan appetizer uses the best of late summer produce.
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Oat bran provides chewy texture and fresh huckleberries provide sweet flavor to these easy baked muffins.
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This banana cookie bar recipe is very moist and filled with chocolate chips, rum flavoring, vanilla extract, ginger, cinnamon, and nutmeg.
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Swordfish is marinated in white wine and soy sauce flavored with ginger, then stuffed with arugula and tomato and grilled for a fresh, hot, summer meal.
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Chunks of pork belly are crisped and caramelized in a decadent sweet-and-salty sauce in this recipe for Chef John's caramel pork belly.
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Marinate flank steak in a mixture of coriander seed, lime juice, and soy sauce then broil it for delicious Thai beef.
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Ginger, almond flour, arrowroot, and molasses combine to perfection to make these crispy and sweet gluten-free vegan gingerbread cookies.
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Use this recipe to make a quick Thai-style peanut satay dipping sauce with peanut butter, coconut milk, soy sauce, and ginger.