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Pecan wedding cookies rolled in confectioner's sugar.
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Rice and orzo pasta merge with the flavors of onion and garlic to create this versatile side dish.
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Fresh corn is shucked, placed on squares of aluminum foil, and drizzled with a spicy buttery concoction of mustard, horseradish, Worcestershire sauce and lemon pepper seasoning.
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These delicious eggs are baked with cream, chives, and Parmesan cheese.
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This frosting can be used on any yellow or white layer cake. It's very good even on a box mix.
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Get Yorkshire Popovers Recipe from Food Network
Ingredients: eggs, milk, flour, salt, beef drippings
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Seasoned pork chops are seared and finished in a homemade mushroom cream sauce in this quick and easy stovetop recipe.
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Try this pineapple-flavored frosting on lemon cake or lemon cookies.
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Spiced poached pears nestle in a buttery almond frangipane and a from-scratch sweet pastry shell in this elegant French-inspired tart.
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If you’ve never made chutney, you might think it to be one of those long-simmering, involved recipes that take the better part of a day Really, making chutney is no harder than making applesauce All you do is cook down the fruit with spices, herbs, sugar and, very important, a little vinegar to accentuate the tang, and you’re done
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Get Rocky Road Bars Recipe from Food Network