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Add Caribbean sizzle to your summertime drink repertoire with this rum-based cocktail combining orange and pineapple juices, coconut rum, vanilla liqueur, and grenadine syrup.
Add Caribbean sizzle to your summertime drink repertoire with this rum-based cocktail combining orange and pineapple juices, coconut rum, vanilla liqueur, and grenadine syrup.
Ingredients:
orange juice, pineapple juice, syrup, coconut, rum, grenadine syrup, rum liqueur, ice, cherries, garnish
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Here's a pink drink that's fruity and different, with peach, watermelon, orange and pineapple flavors.
Here's a pink drink that's fruity and different, with peach, watermelon, orange and pineapple flavors.
www.allrecipes.com
Cantaloupe is pureed with orange juice, lime and cinnamon to create this chilled soup. Serve garnished with a sprig of fresh mint.
Cantaloupe is pureed with orange juice, lime and cinnamon to create this chilled soup. Serve garnished with a sprig of fresh mint.
www.foodnetwork.com
Get Toasted Cider Recipe from Food Network
Get Toasted Cider Recipe from Food Network
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Rum and a blend of liqueurs served in a tall glass make a wonderful tropical drink.
Rum and a blend of liqueurs served in a tall glass make a wonderful tropical drink.
Ingredients:
rum, banana liqueur, apricot liqueur, coconut rum, grenadine syrup, honey, lemon juice, orange juice, pineapple juice, ice
www.simplyrecipes.com
Crowd-pleasing holiday eggnog pound cake with eggnog, dried cranberries, brandy, nutmeg and orange zest.
Crowd-pleasing holiday eggnog pound cake with eggnog, dried cranberries, brandy, nutmeg and orange zest.
Ingredients:
cranberries, orange, brandy, flour, baking powder, salt, nutmeg, cinnamon, allspice, butter, sugar, eggs, eggnog, vanilla, orange juice, powdered sugar
cooking.nytimes.com
This cocktail, by Dan Greenbaum of The Beagle in Manhattan, plays Armagnac's subtle marzipan against the salty, mineral tang of Manzanilla sherry A deceptive drink, it looks in the glass like an innocuous saucer of pinot grigio, but enrobes the senses with nuts, flowers and confectionary There’s a spritz of orange oil atop to knock it all even: a perfect dessert tot.
This cocktail, by Dan Greenbaum of The Beagle in Manhattan, plays Armagnac's subtle marzipan against the salty, mineral tang of Manzanilla sherry A deceptive drink, it looks in the glass like an innocuous saucer of pinot grigio, but enrobes the senses with nuts, flowers and confectionary There’s a spritz of orange oil atop to knock it all even: a perfect dessert tot.
www.foodnetwork.com
Get Rose Sangria Spritzer Recipe from Food Network
Get Rose Sangria Spritzer Recipe from Food Network
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Beware! This tasty libation goes down extremely smooth, but has quite a kick. Raspberry and strawberry vodkas are floated with raspberry liqueur.
Beware! This tasty libation goes down extremely smooth, but has quite a kick. Raspberry and strawberry vodkas are floated with raspberry liqueur.
www.delish.com
This delicious, bite-sized Halloween treat is sure to be a hit!
This delicious, bite-sized Halloween treat is sure to be a hit!
www.allrecipes.com
Smoothie bowls are a great vegan breakfast option that is gluten free and lactose fee. Try experimenting with different berries, nuts, and seeds.
Smoothie bowls are a great vegan breakfast option that is gluten free and lactose fee. Try experimenting with different berries, nuts, and seeds.