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This won a Blue Ribbon at a County Fair. Frost with cream cheese icing, the tangy frosting brings out the blend of fruits and nuts in the cake.
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These big oatmeal breakfast cookies have the flavors of maple syrup and bacon.
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A peanut buttery oatmeal cookie bar is coated with melted chocolate and topped with a sweet and smooth peanut butter drizzle.
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White chocolate, milk chocolate, and semi-sweet chocolate all in one cookie!
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Get Oatmeal Biscuits with Apple Butter Yogurt Recipe from Food Network
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Get Cornmeal-Molasses Muffins Recipe from Food Network
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Get Slice and Bake Peanut Butter Sandies Recipe from Food Network
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This zucchini bread uses applesauce to keep a moist texture.
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Less sweet than most, these nutritious whole wheat muffins are generously spiced with cinnamon, nutmeg and almond extract. Applesauce replaces most of the oil for healthy, tasty snacking.
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A quick bread would make a handsome addition to any holiday dessert table. It is almost like a banana bread, but uses pumpkin puree instead.
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All the standard ingredients are here, including cinnamon, raisins and nuts. But a scoop of coconut and a whisper of nutmeg impart a rich, delicious aspect to this special loaf.