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Don’t skip the tahini sauce!
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This is a banana-pineapple quick bread baked in a tube pan.
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Wonderful thick, spicy stew that is so easy to make that you can do it on the busiest of days! Great for a crowd!! No peeking until it's done!!
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Ground beef is browned, then simmered with chili beans, tomatoes, onion and bell pepper in this simple chili.
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A blend of spicy seasonings adds kick to the classic Bloody Mary combination of vodka and tomato juice.
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Dried lavender buds add subtle floral notes to this pretty cake made with plenty of fresh lemon zest and juice and embellished with a glaze.
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Serve these delightful lemon-lime tea cakes as refreshing nibbles alongside your favorite tea.
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Orange juice and zest really emphasize the fruity quality of this cranberry-nut bread.
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Grated fresh pineapple and sparkling wine are the main ingredients in this cold, refreshing soup A garnish of toasted coconut continues the tropical theme It’s vacation as dessert.
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Get Red Wine Sangria Recipe from Food Network
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Fresh sweet corn and spicy radishes take center stage in this Southwestern-style salad.
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Take your basic Caesar salad to the next level.