Search Results (12,241 found)
www.chowhound.com
A rich pumpkin pie flan recipe.
cooking.nytimes.com
Todd Gray, the chef and owner of the Equinox Restaurant in Washington, developed these apple cider sufganiyot as a nod to his wife's Jewish heritage (he's Episcopalian), serving them with blueberry-ginger jam at his restaurant during Hanukkah We like to throw a batch together anytime we crave the taste of autumn.
www.foodnetwork.com
Get Zucchini "Hash Browns" and Eggs with Berry-Nana Smoothie Recipe from Food Network
cooking.nytimes.com
This recipe is by Melissa Clark and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
In this classic Indian dish, adapted from the cookbook author Julie Sahni, hard-cooked eggs are swathed in a spicy tomato gravy fragrant with cardamom, cumin and cinnamon Since garam masala spice blends vary in their chile content, sample yours before adding it to the sauce, then stir it in to taste You can make the sauce and hard-cook the eggs a day ahead (store them in the refrigerator), but the eggs are best introduced to the pot just before serving; simply reheat them in the simmering sauce
www.foodnetwork.com
Get Tarte Flambe with Softly Scrambled Eggs and Goat Cheese Recipe from Food Network
www.allrecipes.com
Oeufs Cocottes with cream and smoked salmon are a delicious way to make eggs:. The eggs are baked in 2 stages in the oven so the yolks and whites are cooked to perfection.
www.foodnetwork.com
Get Oeufs Dans le Sirop d'Erable (Eggs in Maple Syrup) Recipe from Food Network
Ingredients: maple syrup, eggs, milk
cooking.nytimes.com
This recipe came to The Times from Charles Phan, chef at the Slanted Door in San Francisco You can substitute green Chinese chives for yellow Chinese chives (which are available at Asian markets), but you will lose some of the spiciness.
Ingredients: pork, fish sauce, canola oil, chives, eggs
www.foodnetwork.com
Get Tarte Flambe with Softly Scrambled Eggs and Goat Cheese Recipe from Food Network
www.simplyrecipes.com
Grilled cheese sandwich with slices of ham, a fried egg, baby spinach, and gruyere cheese on rye bread.
Ingredients: egg, rye bread
www.simplyrecipes.com
It's not a party without deviled eggs! Deviled eggs are a classic for all kinds of gatherings, whether it's an Easter brunch or a summer picnic or just because.