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A much better version of the traditional tollhouse cookie. No one will ever guess what the secret ingredient is: Crispy rice cereal!
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These cake bars are great for lunches, picnics, and potlucks. Frost with chocolate frosting, if desired.
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Perfect for breakfast or as a snack, diced strawberries add fresh summer flavor to these buttery cream scones with a hint of lemon and nutmeg.
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Refrigerator cookie dough is baked, topped with caramel apple dip and fresh apples, then cut into squares.
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Grilled grapefruit and lime give these Paloma tequila cocktails a subtle smoky edge that'll be a unique addition to your summer drink list.
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These cinnamon-accented bar cookies with chocolate and walnuts are very moist and chewy!
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1 apple, peeled, cored, diced 1 teaspoon baking soda 1 cup white sugar 1 cup brown sugar 1 teaspoon cinnamon 2 cups flour 1 cup (2 sticks) butter, melted 1 teaspoon...
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This recipe combines the best of three Southern pies--coconut, pecan and chess. This is a pie that carries well and sells well at bake sales!!!
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A homemade chocolate pudding is poured into a crust, covered with meringue, and baked until golden brown.
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Cute bite size sweet potato pies. Always a winner for the holidays and easy enough to make! Great for holiday dinner parties or sweet appetizers!
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Soft, chewy, chocolaty chocolate chip cookies that are positively childishly yummy! These are a finals pick-me-up for our college student daughter.
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No-cook ice cream made from fresh pureed peaches.