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Get Broccoli-Walnut Pesto With Pasta Recipe from Food Network
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Spicy mayonnaise gives these crab cakes with black beans, carrots, red bell pepper, and green onions an added kick. Adjust the heat level to your own personal tastes.
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Southwestern flavors blend with spicy mustard for a zippy alternative to deep-fried fries. Feel free to increase the cayenne, red pepper, and chili powder if you like them spicier. You won't want to let the ketchup bottle near the table!
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For a fabulously flavorful dish that takes just minutes to make, simply saute garlic, onion and tender strips of chicken. Add artichoke hearts, tomato, feta cheese, parsley, lemon juice and oregano, and toss with hot pasta.
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Get Chicken Spaghetti Recipe from Food Network
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A colorful complement of al dente vegetables - red bell pepper, artichokes, broccoli, tomato and mushrooms - are tossed with sauteed chicken, pasta and a dash of Parmesan.
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Get Mom's Stuffed Eggplant Recipe from Food Network
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Get Creamy Corn and Vegetable Soup Recipe from Food Network
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Get Pacific Rim Grilled Steak and Noodle Salad Recipe from Food Network
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Get Spicy Pesto Wings Recipe from Food Network
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A savory bread pudding made with vegetarian sausage, cheese, and eggs.
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Get No-Pain Lo Mein Recipe from Food Network