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Get Fried Plantains Recipe from Food Network
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Shredded Swiss cheese dip served in a hollowed out red cabbage looks just like cole slaw! The easy-to-make dip is flavored with green onions and mildly spicy peppers. Serve with crackers or chips.
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This fabulous salad recipe is comparable to what is served in Japanese restaurants. It's vegan and tastes great! It goes well with traditional Japanese foods and also with American foods instead of coleslaw.
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Pork chops are simmered until very tender in a mushroom tomato sauce with Italian seasonings.
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An easy to make great tasting combination of blue cheese and green olives. Once you start eating this you won't stop! I like to spread it on thin wheat crackers.
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A zucchini and sausage soup cooked in a stewed tomato broth with green pepper and Italian seasonings.
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This Thai red curry recipe has kabocha squash, garlic, ginger, and green bell peppers simmered in a coconut-curry sauce.
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These excellent meatballs are especially great for those that have easy access to alligator meat.
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Wonton wrappers are stuffed with ground beef and pork in these Korean mandu, also known as fried egg rolls.
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A simple but delightful soup that goes well with most Korean main dishes.
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Get Clam Chowder Recipe from Food Network
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There are quite a few posts asking for suggestions recently, so I thought I would post this complete meal rec. For those of you who don't like long ingredient...