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Moist oatmeal cookies are given a healthier and tastier boost with whole wheat flour, rolled oats, and dates.
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Buttery cookies with a pecan-cinnamon swirl filling are easy to make and a hit with kids of all ages. The recipe makes three rolls of dough, which can be frozen until ready to bake.
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The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda.
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This recipe is very moist and rich. I have also made it in loaf pans, and given it away for holidays.
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Oatmeal cookies with all the trimmings. A delicious snack anytime.
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Like a fresh breeze from the tropics on a hot summer day, this fruity frozen salad will lift your spirits and tantalize your taste buds!
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Get Cole Slaw Recipe from Food Network
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This is a light white bread with more liquid than most, but don 't worry because the tender loaf turns out just fine.
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Tomatoes and peppers are simmered with tomatoes and tuna. I had this at a tapas bar in Spain way back and was able to figure out how to mimic it. It's an easy way to clean out the fridge and pantry. And, perfect for a low carb diet. I was introduced to this as a tapa. But you could always pair it with a salad or other veggie side dish for dinner.
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A homemade chocolate-covered almond toffee is blended into premium ice cream in this delicious dessert.
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Because it's three layers, this sounds hard but it's worth it. My son is famous for making and taking these in to work. I've heard other names but here in the Northwest everyone knows them as Nanaimo bars.
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Fresh asparagus and sharp white Cheddar cheese give this savory souffle its bright color and bold flavors.