Search Results (19,269 found)
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Homemade maple walnut ice cream uses pure maple syrup twice - to sweeten the cream and to sweeten the walnuts.
Homemade maple walnut ice cream uses pure maple syrup twice - to sweeten the cream and to sweeten the walnuts.
Ingredients:
heavy whipping cream, egg yolks, milk, sugar, corn syrup, maple syrup, salt, vanilla, walnut
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Hard-cook egg yolks go in the dressing, while the egg whites are mixed with macaroni, onion, carrot, and celery in this macaroni salad.
Hard-cook egg yolks go in the dressing, while the egg whites are mixed with macaroni, onion, carrot, and celery in this macaroni salad.
Ingredients:
elbow macaroni, yolks, celery, sweet onion, carrot, mayonnaise, yellow mustard, vinegar, milk, sugar, salt
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This is an authentic Swedish spiced wine. The recipe is from Great-Aunt Freda, brought from Sweden in the early 1900's.
This is an authentic Swedish spiced wine. The recipe is from Great-Aunt Freda, brought from Sweden in the early 1900's.
Ingredients:
water, cardamom seeds, cinnamon, cloves, orange, sugar, raisins, blanched almonds, port wine, brandy
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Chocolate, peanut butter, marshmallow fluff, and caramel -- all you need is a saucepan and a refrigerator for this multi-layered dessert.
Chocolate, peanut butter, marshmallow fluff, and caramel -- all you need is a saucepan and a refrigerator for this multi-layered dessert.
Ingredients:
chocolate chips, butterscotch chips, peanut butter, butter, sugar, evaporated milk, marshmallow creme, vanilla, peanuts, caramels, heavy cream
www.delish.com
Beef simmers slowly with tomatoes, red wine, cannellini beans and Italian seasoning to make a mouthwatering, Mediterranean-inspired stew.
Beef simmers slowly with tomatoes, red wine, cannellini beans and Italian seasoning to make a mouthwatering, Mediterranean-inspired stew.
Ingredients:
tomato soup, beef broth, burgundy wine, italian seasoning, garlic powder, tomatoes, carrot, beef, kidney beans
cooking.nytimes.com
Here's a recipe for the kind of French toast people line up for outside restaurants on Sunday morning. It's simple: no new ingredients, tools or technology needed You don’t even need stale bread What you do need is thick-cut white bread, dunked into an egg-milk mixture with extra richness from egg yolks and heavy cream
Here's a recipe for the kind of French toast people line up for outside restaurants on Sunday morning. It's simple: no new ingredients, tools or technology needed You don’t even need stale bread What you do need is thick-cut white bread, dunked into an egg-milk mixture with extra richness from egg yolks and heavy cream
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Simple pizza-flavored appetizers, inspired by the ones you can get at Italian bakeries and markets in Rhode Island, have optional pepperoni. It's best made with bulk pizza dough rather than a premade refrigerated crust.
Simple pizza-flavored appetizers, inspired by the ones you can get at Italian bakeries and markets in Rhode Island, have optional pepperoni. It's best made with bulk pizza dough rather than a premade refrigerated crust.
Ingredients:
pizza dough, tomatoes, pepperoni, olive oil, romano cheese, sugar, salt, garlic, oregano, black pepper
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Make dinner easy with this slow cooker roast pork recipe that basically makes itself. This family-friendly dish is perfect for a busy weeknight meal.
Make dinner easy with this slow cooker roast pork recipe that basically makes itself. This family-friendly dish is perfect for a busy weeknight meal.
Ingredients:
onion, roast, water, sugar, red wine vinegar, soy sauce, ketchup, black pepper, salt, garlic powder, hot pepper sauce
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This simple apple rhubarb crisp is made even simpler by slicing the rhubarb in a food processor!
This simple apple rhubarb crisp is made even simpler by slicing the rhubarb in a food processor!
Ingredients:
flour, rolled oats, brown sugar, cinnamon, butter, rhubarb, apples, cornstarch, water, sugar, vanilla
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In this grown up version of the campfire classic a thick graham cracker crust is topped with dark chocolate ganache and toasted marshmallows. Bring on the taste of those yummy graham cracker, chocolate, marshmallow s'mores!
In this grown up version of the campfire classic a thick graham cracker crust is topped with dark chocolate ganache and toasted marshmallows. Bring on the taste of those yummy graham cracker, chocolate, marshmallow s'mores!
Ingredients:
graham crackers, butter, sugar, cinnamon, chocolate chips, heavy cream, rum, marshmallows
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Fresh mangos, sugar, crushed pineapple and tapioca are stirred together and left to macerate in a bowl. When all the flavors and juices have mingled, the filling is spooned into a prepared crust, topped with another, and slipped into a hot oven to bake for an hour.
Fresh mangos, sugar, crushed pineapple and tapioca are stirred together and left to macerate in a bowl. When all the flavors and juices have mingled, the filling is spooned into a prepared crust, topped with another, and slipped into a hot oven to bake for an hour.