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Get Spicy Black-Eyed Peas Recipe from Food Network
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Recipe for Creamy Potato Soup with Sage and Toasted-Walnut Pesto, as seen in the February 2001 issue of O, The Oprah Magazine.
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Savory and hearty, this soup will make you crave for more!
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Get Cioppino Recipe from Food Network
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Grapes rarely get their moment in the culinary limelight, and it’s too bad, because they are perfectly designed for cooking: small and juicy with hints of both acid and sweetness In this roasted-pork dish, loosely adapted from Suzanne Goin's book "Sunday Suppers at Lucques," their fruitiness complements the meat’s salty drippings.
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Kale soup loaded with beans and vegetables is a hearty and flavorful soup to have for lunch or dinner. Serve with a chunk of crusty bread.
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Get Cheesy Mushroom and Broccoli Casserole Recipe from Food Network
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This delicious Instant Pot(R) stew combines robustly flavored Hatch green chile peppers with rich pork loin, pancetta, potatoes and sweet corn.
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Get Anna Maria's Rouladen Recipe from Food Network
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Get Turkey Pot Pie with Cranberry-Orange Corn Muffin Topping Recipe from Food Network
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Get Mac and Cheese Lorraine Recipe from Food Network
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Get Apple and Onion Stuffin' Muffins Recipe from Food Network