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Cook ground beef bulgogi-style in brown sugar, soy sauce, and garlic and serve over sesame buns with quick-pickled cucumber and red onion for a Korean twist on Sloppy Joes.
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You can double or triple this recipe and make enough for a crowd of hungry friends. The creamy mayonnaise dressing has sour cream, sweet pickle juice and mustard stirred in.
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One of the most popular "Special Order" dishes from my former Korean Restaurant. These spicy wings are great as an appetizer, "finger food" on game days, or as...
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Enjoy these traditional savory stuffed peppers without all the extra carbohydrates and plenty of flavor.
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Sweet and sour pickled cucumbers, carrots, and red and green peppers are pretty in glass jars.
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Impress your guests with this signature appetizer recipe from the legendary Four Seasons restaurant.
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Chicken is layered over rice and topped with a creamy sauce and stuffing for a comforting dish that is easy to prepare.
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Get Chocolate Chip Cookie Ice Cream Sandwiches Recipe from Food Network
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Get Mexican Cemita Burger Recipe from Food Network
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Get Chickless Pot Pie Recipe from Food Network
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Get Turkish Braised Lamb Shanks with Roasted Plums Recipe from Food Network