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This is a straight-forward version of a classic soup combines dried split peas with onion and ham. Variations include adding carrots, celery, or potatoes.
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This simple Japanese-inflected soup has a delicate green flavor and a lovely creamy consistency Served in small bowls, it makes a perfect beginning to a spring meal Using white miso (shiro miso) keeps the soup light; red miso (a k a miso) gives it a nutty, more earthy flavor
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Ingredients for this soup can be found commonly in the hills of Emilia-Romagna where celery, mushrooms and truffles thrive and pork is king. There it would be...
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Yummy curried wild rice and squash soup.
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Cabbage, rutabaga, and orzo pasta make a comforting vegetarian soup that is perfect for a weekday meal. Just toss everything in a slow cooker and by the time you get home, dinner is ready.
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Get J J's Smoked Gouda Vegetable Soup Recipe from Food Network
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After the big T-day feast, this classic turkey soup makes fine use of a turkey carcass with added vegetables such as carrots, celery, onions, peas, white rice, and even leftover stuffing.
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Get Slow Cooker Chicken and Vegetable Soup Recipe from Food Network
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Get White-Bean Soup Shooters with Bacon Recipe from Food Network
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Ground beef and onions seasoned with thyme and made creamy with vegetable soup are smothered in mashed potatoes, topped with Colby cheese and baked for a hot, hearty dinner.
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Chicken that is both savory and sweet, with dried onion soup and pineapple and fresh oranges.
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Enjoy the flavors of spring with this simple, elegant salad tossed with chives, tarragon, and a light vinaigrette.