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These are the prettiest peppers you'll ever make.
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This quick cocktail is full of big, bold southern flavor thanks to a mix of bourbon, fresh grapefruit, and citrusy basil. A perfect accompaniment to a Texas-sized steak and other barbecue fare.
cooking.nytimes.com
This recipe is by Toby Cecchini and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This humble Bloody Mary has its roots in a 2000 article by R W Apple Jr., who explored the origins of Worcestershire sauce, “perhaps best known as an indispensable ingredient" in the cocktail
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Get Cosmopolitan Fizz-Punch Recipe from Food Network
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Your favorite fall pie as a boozy punch.
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Learn to make Chowhound's Long Island Iced Tea recipe, a potent blend of vodka, tequila, rum, gin, and triple sec. Guide includes a history of the infamous drink...
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Shake up this tasty cosmo today, you won't regret it!
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Taste the savory Clamato® Bloody Caesar. One of our original recipes.
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Get Raspberry Cosmo Recipe from Food Network
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Get Turkey Sausage Tacos Recipe from Food Network
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Cinnamon, cherries, and nuts dress up basmati rice.