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Homemade pretzel sticks don't take that long to rise or bake; get these soft, doughy treats on the snack table in less than 2 hours!
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Turn leftover chicken into this simple and gourmet chicken savory quiche with Gouda cheese. Just a perfect quick and easy dinner.
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Get Spinach and Citrus Salad with Sweet and Spicy Pecans Recipe from Food Network
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Get Fried Chicken in a Basket Recipe from Food Network
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The pretzel bun makes these guys totally irresistible.
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Get Pumpkin-Hard Cider Cheese Dip Recipe from Food Network
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Cooked on a long, slow simmer, this sloppy joe dip is full of rich flavor and makes enough to serve a crowd! It's perfect with baguette slices.
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Lentils and tuna are a wonderful combination This mixture also makes a great stuffing for tomatoes.
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Place the meat on top of a layer of barbeque sauce to make Chef John's upside-down barbeque meatloaf, a great twist on the comfort-food classic.
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Get Creamy Coleslaw With Grapes and Walnuts Recipe from Food Network
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A centerpiece for your holiday meal, courtesy of Emeril Lagasse, from Emeril's Creole Christmas, by Emeril Lagasse with Marcelle Bienvenu (William Morrow).
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Use Greek-Style Leg of Lamb for this salad featuring frisee, feta, and artichokes.