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A rich pasta sauce with Italian sausage, sliced onions, spinach, and mushrooms is spooned onto split chunks of crusty bread for a hearty lunch or dinner.
cooking.nytimes.com
Ask your fishmonger to clean the crabs for you, because though the process is a quick and easy one, it's not for the squeamish There's not much cooking here Sometimes crabs spatter, so it's best to fry them in oil that's not smoking hot.
Ingredients: french, egg, milk, cornmeal, flour, cayenne, crabs
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Adding cocoa powder to the basic French toast egg mixture turns the classic French toast into something chocolatey and delicious.
Ingredients: milk, eggs, sugar, cocoa, baking powder, salt, bread
www.allrecipes.com
Paleo banana bread with a swirl of chocolate and a hint of cinnamon will have you turning back for seconds and thirds!
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This moist whole wheat banana bread spiced with honey and nutmeg and sweetened with honey makes a delicious lunchbox or teatime treat.
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Taste the flavors of fall in this easy pumpkin bread that gets a boost of flavor and texture from raisins and pecans.
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Rich, flavorful and delicious - this magical bread pudding will fill your kitchen with a wonderful aroma, and your tummy with warm goodness.
www.chowhound.com
I've found that many whole grain recipes call for whole wheat flour, but my family didn't like the taste so I began experimenting with other whole grains. I found...
www.foodnetwork.com
Get Odyssey's Mustard Crusted Side of Salmon Recipe from Food Network
www.delish.com
This chicken recipe is super-easy and far from boring, thanks to one special ingredient.
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A creamy turkey casserole using cream of mushroom soup is a great way to use leftover turkey for weeknight dinner.
www.allrecipes.com
This light-textured and juicy meatloaf is made with soft bread crumbs, green pepper, onion, and steak sauce.