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In this one-pot meal of string beans, squash, pork, and prawns, the coconut milk adds richness and flavor.
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Spicy mustard greens, chile sauce, and cornichons liven up this potato salad.
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I had been looking for a Tamale recipe for years. One day I went to the international market and stood in the Mexican aisle till a woman with a full cart came by. I just asked her if she knew how to make Tamales. This is her recipe with a few additions from me. This is great served with refried beans and a salad.
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Cheddar and Colby cheeses combined with pimento peppers and creamy salad dressing make this delicious homemade sandwich spread. Pimento cheese is always a favorite!
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Get Yellow Corn-Coated Softshell Crabs with Red-Chile Mustard Sauce Served on Watercress Recipe from Food Network
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Like an open-faced veggie omelet with basil and cheese.
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When the tomatoes aren't at their best, make this yummy salsa with canned tomato sauce, fresh peppers, garlic, lime juice, onion, and cilantro.
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Smoky grilled pizza topped with spicy sausage and roasted peppers.
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There are quite a few posts asking for suggestions recently, so I thought I would post this complete meal rec. For those of you who don't like long ingredient...
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These crispy little salt-cod fritters are a favorite of CHOW editor Meredith Arthur.
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Roasted poblano peppers are added to a traditional corn pudding recipe, creating a deliciously smoky side dish.