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This silky potato soup is perked up with Turkish red-pepper paste (biber salcasi), made from sweet and hot peppers. Look for the paste at Middle Eastern groceries, or use harissa instead.
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Get Spicy Surf-N-Turf Trio Recipe from Food Network
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Stir up this satisfying spicy bacon cheeseburger turkey wrap recipe that takes only 15 minutes to make and has fewer calories than a burger.
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Get Halibut Cheeks with Spicy Aioli Recipe from Food Network
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Shirataki noodles are tossed in a homemade peanut sauce for a lower calorie meal with an extra kick thanks to sriracha added to the sauce.
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Sweet and spicy boneless pork chops made with a special sauce that includes peach preserves and white wine.
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This recipe is by Bryan Miller and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This simple recipe is one of my personal favorites. Steaks are coated with a nicely seasoned soy and ginger sauce before being broiled in this quick and easy dish. After lots of experimentation, it's perfect!
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Get Radish Vinaigrette Recipe from Food Network
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Get My Version of My Friend Jon's Polish Stir-Fry and Pierogis Pot Stickers with Herbs and Sour Cream Recipe from Food Network
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This double-decker is stacked with Morningstar Farms® Veggie Bacon Strips and Morningstar Farms® Chik Patties® Original.