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These crispy baked flautas filled with black beans, spinach, salsa, and Monterey Jack cheese are perfect for a Mexican-inspired vegetarian meal.
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Twice-Baked Sweet Potatoes are very do-ahead. If you find yourself in a pre-feast frenzy, skip spooning them back into the sweet potato cups and just warm the puree and serve it as is.
www.delish.com
This recipe bakes up bubbly, savory and delicious.
www.delish.com
Gno one can resist this creamy gnocchi.
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Get Crispy Crunchy Pig Candy Sriracha Baked Beans Recipe from Food Network
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Get Creamy Baked Fettuccine with Asiago and Thyme Recipe from Food Network
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Get Baked Nectarines with Greek Yogurt and Honey Recipe from Food Network
Ingredients: nectarines, honey, greek yogurt
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Get Baked Ham with Brown Sugar Mustard Glaze Recipe from Food Network
www.simplyrecipes.com
This halibut is baked nestled in a bed of fennel, peppers, tomatoes, olives and fresh herbs. It's a one skillet supper that's ready in a flash!
www.chowhound.com
Stir-fried noodles and the four Thai flavors of salty, sweet, sour, and spicy create this popular Thai dish.
cooking.nytimes.com
Korean New Year, Solnal, is greeted with steaming bowls of rice cake soup called duk gook - "comfort food," said Moon Sun Kwak, who serves it at Dok Suni and Do Hwa, her family's restaurants in Manhattan Her mother, Myung Ja Kwak, who is the chef, slowly simmers beef bones into a marrow-rich broth as the base for the soup "It's so healthy," the elder Ms