Search Results (5,896 found)
www.allrecipes.com
Delicious spicy-hot hamburgers seasoned with lots of smoky chipotle peppers are grilled and served on onion rolls with fresh avocado salsa.
Delicious spicy-hot hamburgers seasoned with lots of smoky chipotle peppers are grilled and served on onion rolls with fresh avocado salsa.
Ingredients:
cilantro, beef, chipotle peppers, mushrooms, worcestershire sauce, avocado, onion, tomato, jalapeno peppers, lime
www.foodnetwork.com
Get Stuffed Peppers Recipe from Food Network
Get Stuffed Peppers Recipe from Food Network
Ingredients:
cooking oil, celery, bell pepper, onion, breakfast sausage, garlic, cream cheese, parsley leaves, hot sauce, bread crumbs, poblano peppers
cooking.nytimes.com
This recipe is by Pierre Franey and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken broth, bulk sausage, onion, apple, golden raisins, couscous, cumin, cinnamon, gin, coriander, quail, butter, olive oil, thyme, lemon juice
cooking.nytimes.com
“Pissaladiere, a specialty in the Nice region of France, is a type of pizza usually made with fresh bread dough that is covered with onions, anchovy fillets, black olives and, sometimes, tomatoes, then baked In my recipe, I use French bread rolls, splitting them and topping the halves with red onion, cherry tomatoes (still juicy and delicious at this time of year), garlic and the anchovy and olive oil puree that is the signature of this dish.”
“Pissaladiere, a specialty in the Nice region of France, is a type of pizza usually made with fresh bread dough that is covered with onions, anchovy fillets, black olives and, sometimes, tomatoes, then baked In my recipe, I use French bread rolls, splitting them and topping the halves with red onion, cherry tomatoes (still juicy and delicious at this time of year), garlic and the anchovy and olive oil puree that is the signature of this dish.”
Ingredients:
french bread, flat anchovy, olive oil, cloves, red onion, mozzarella cheese, oregano, black pepper, salt
cooking.nytimes.com
This is a fast, satisfying fish dinner with Cajun flavors Chad Shaner cooked it for staff meals when he was a line cook at Union Square Cafe in Manhattan It was, he said shyly when The Times talked to him in 2013, one of the restaurant staff's favorites
This is a fast, satisfying fish dinner with Cajun flavors Chad Shaner cooked it for staff meals when he was a line cook at Union Square Cafe in Manhattan It was, he said shyly when The Times talked to him in 2013, one of the restaurant staff's favorites
Ingredients:
chile, garlic powder, paprika, cumin, red pepper flakes, white fish, sour cream, chipotle, corn tortillas, neutral oil, scallions, cheddar cheese, limes
www.delish.com
Rouille, the zesty garlic and red-pepper sauce served with bouillabaisse, is stirred into this shrimp-and-scallop dish at the last minute, and its also spread on the croûtes that top it.
Rouille, the zesty garlic and red-pepper sauce served with bouillabaisse, is stirred into this shrimp-and-scallop dish at the last minute, and its also spread on the croûtes that top it.
Ingredients:
olive oil, cured chorizo, onion, dry white wine, cloves, clam juice, tomatoes, thyme, salt, baguette, mayonnaise, cayenne, shrimp, scallops, black pepper
www.foodnetwork.com
Get Braised Chicken Breasts on Toasted English Muffins with Vegetable Mirepoix, Toasted Pine Nuts and a Zucchini, Summer Squash and Onion Medley Recipe from Food Network
Get Braised Chicken Breasts on Toasted English Muffins with Vegetable Mirepoix, Toasted Pine Nuts and a Zucchini, Summer Squash and Onion Medley Recipe from Food Network
Ingredients:
chicken breasts, olive oil, celery, onions, carrot, chicken bouillon, dry white wine, english muffins, pine nuts, squash, zucchini, oregano
www.allrecipes.com
Men who eat fish just once a month have fewer ischemic (blocked blood vessel) strokes, says a Harvard study. For your dose, try this easy summer recipe.
Men who eat fish just once a month have fewer ischemic (blocked blood vessel) strokes, says a Harvard study. For your dose, try this easy summer recipe.
Ingredients:
pineapple juice, cornstarch, soy sauce, white vinegar, garlic, ginger, fish, pineapple, red onion
www.chowhound.com
Everyone should have a red clam sauce in his or her repertoire.
Everyone should have a red clam sauce in his or her repertoire.
Ingredients:
garlic, olive oil, clams, onion, italian parsley, red pepper flakes, sugar, spaghettini, basil leaves
www.foodnetwork.com
Get Everything-Spiced Pigs-in-a-Blanket with Cherry Pepper Relish and Horseradish Honey Mustard Recipe from Food Network
Get Everything-Spiced Pigs-in-a-Blanket with Cherry Pepper Relish and Horseradish Honey Mustard Recipe from Food Network
Ingredients:
cherry peppers, cloves, honey, cider vinegar, olive oil, mustard, yellow mustard, horseradish, poppy seeds, sesame seeds, garlic, onion, salt, black pepper, smoked sausage, puff pastry, egg
www.chowhound.com
A bold, meaty chili recipe made with elk, from Chef Michael Mina.
A bold, meaty chili recipe made with elk, from Chef Michael Mina.
Ingredients:
bacon, beef chuck, brown sugar, cumin, ancho chile, chili powder, paprika, smoked paprika, coriander, salt plus, yellow onions, garlic, brewed coffee, chocolate, tomatoes, adobo sauce, bay leaf, kidney beans, cheddar, scallions, sour cream
cooking.nytimes.com
You can use fresh baby artichokes for this if they’re in season Otherwise, it may be easier to find frozen ones.
You can use fresh baby artichokes for this if they’re in season Otherwise, it may be easier to find frozen ones.
Ingredients:
forbidden rice, artichoke hearts, lemon, vegetable stock, olive oil, onion, garlic, arborio rice, thyme leaves, sauvignon blanc, parsley, lemon juice, parmesan cheese