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Get Summer "Sangrito" Recipe from Food Network
Get Summer "Sangrito" Recipe from Food Network
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Get Long Island Iced Tea Recipe from Food Network
Get Long Island Iced Tea Recipe from Food Network
www.allrecipes.com
Make the custard in the microwave, and let the pie chill overnight. Garnish with whipped cream and nutmeg, and dessert is done.
Make the custard in the microwave, and let the pie chill overnight. Garnish with whipped cream and nutmeg, and dessert is done.
www.allrecipes.com
An extremely rich holiday drink made with eggs and rum. Whipped cream and whipped egg whites folded in for a melt-in-your-mouth smoothness.
An extremely rich holiday drink made with eggs and rum. Whipped cream and whipped egg whites folded in for a melt-in-your-mouth smoothness.
www.simplyrecipes.com
Crowd-pleasing holiday eggnog pound cake with eggnog, dried cranberries, brandy, nutmeg and orange zest.
Crowd-pleasing holiday eggnog pound cake with eggnog, dried cranberries, brandy, nutmeg and orange zest.
Ingredients:
cranberries, orange, brandy, flour, baking powder, salt, nutmeg, cinnamon, allspice, butter, sugar, eggs, eggnog, vanilla, orange juice, powdered sugar
www.allrecipes.com
Cool and refreshing, this drink is perfect for weddings and showers.
Cool and refreshing, this drink is perfect for weddings and showers.
Ingredients:
sugar, water, pineapple juice, lemonade, juice concentrate, strawberries, rum, lemon lime
www.delish.com
With a blend of liquors, this spiked iced tea recipe is a deliciously strong brew.
With a blend of liquors, this spiked iced tea recipe is a deliciously strong brew.
Ingredients:
cocktails, alcohol, soups, chocolate, southern comfort, spiced rum, peach schnapps, vodka
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Get Rainbow Silver Dollar Pancakes Recipe from Food Network
Get Rainbow Silver Dollar Pancakes Recipe from Food Network
www.chowhound.com
Ginger adds zing to this Mojito recipe, which turns the classic cocktail into a make-ahead batch cocktail.
Ginger adds zing to this Mojito recipe, which turns the classic cocktail into a make-ahead batch cocktail.
cooking.nytimes.com
This recipe is by Maura Egan and takes About 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Maura Egan and takes About 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.