Search Results (5,133 found)
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A delicious recipe for meatballs braised with kale. You'll need pork shoulder, bread, ricotta, kale, white wine, sumac, and chicken broth.
A delicious recipe for meatballs braised with kale. You'll need pork shoulder, bread, ricotta, kale, white wine, sumac, and chicken broth.
Ingredients:
pork, bread, yellow onion, prosciutto, milk, eggs, italian parsley, garlic, cumin, coriander, sumac, salt, vegetable oil, red onion, bay leaves, sauvignon blanc, kale, chicken broth
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Get Voodoo Crawfish Enchiladas Recipe from Food Network
Get Voodoo Crawfish Enchiladas Recipe from Food Network
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Get Homemade Tomato Ketchup Recipe from Food Network
Get Homemade Tomato Ketchup Recipe from Food Network
Ingredients:
red onion, bulb fennel, celery, cloves, chili, coriander seeds, black pepper, cherry, red wine vinegar, brown sugar
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Get Spicy Low-Country Shrimp and Grits Recipe from Food Network
Get Spicy Low-Country Shrimp and Grits Recipe from Food Network
Ingredients:
milk, salt, black pepper, butter, yellow grits, red pepper flakes, pepper sauce, cheddar, shrimp, cajun, olive oil, andouille sausage, garlic, cayenne pepper, piquillo peppers, wine, herbs
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This recipe is part guacamole and part salsa, using a fresh and tart blend of diced avocados, cucumber, and pineapple.
This recipe is part guacamole and part salsa, using a fresh and tart blend of diced avocados, cucumber, and pineapple.
Ingredients:
english cucumber, red onion, serrano chiles, lime juice, salt plus, avocados, pineapple, cilantro
cooking.nytimes.com
This astoundingly good recipe came to The Times from Nick Anderer, who made it over an open fire when he was the chef of Marta in New York A sweet and sour puttanesca is draped over charred broccoli still warm from the grill, creating a dish that goes well next to a piece of grilled fish or meat Do cut the broccoli into large florets; it makes them easier to manage on the grill.
This astoundingly good recipe came to The Times from Nick Anderer, who made it over an open fire when he was the chef of Marta in New York A sweet and sour puttanesca is draped over charred broccoli still warm from the grill, creating a dish that goes well next to a piece of grilled fish or meat Do cut the broccoli into large florets; it makes them easier to manage on the grill.
Ingredients:
apricots, balsamic vinegar, capers, olives, chiles, oregano, olive oil, juice, broccoli, white onion
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Get Cheesy Chile Muffins Recipe from Food Network
Get Cheesy Chile Muffins Recipe from Food Network
Ingredients:
butter, flour, baking powder, salt, milk, vegetable oil, eggs, sharp cheddar, green chiles
cooking.nytimes.com
This simplified version of the classic Mexican soup calls for storebought tortilla chips and employs the use of the broiler to char the chiles.
This simplified version of the classic Mexican soup calls for storebought tortilla chips and employs the use of the broiler to char the chiles.
Ingredients:
chiles, tomatoes, neutral oil, cloves, onion, water, tortilla chips, cilantro leaves, avocado, lime
cooking.nytimes.com
This is a Mexi-Thai salsa with a powerful scent and incredible flavor and came to The Times from the chef Quealy Watson, who serves it at his San Antonio restaurant, Hot Joy ‘‘I usually like to make it pretty obnoxious when it comes to the fish sauce,’’ Watson told us So we add it to taste, a tablespoon or so at a time
This is a Mexi-Thai salsa with a powerful scent and incredible flavor and came to The Times from the chef Quealy Watson, who serves it at his San Antonio restaurant, Hot Joy ‘‘I usually like to make it pretty obnoxious when it comes to the fish sauce,’’ Watson told us So we add it to taste, a tablespoon or so at a time
Ingredients:
onions, tomatillos, peppers, guajillo chiles, cloves, lemongrass, brown sugar, fish sauce, lime juice
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A recipe from Plated for tortelloni in brodo with mustard greens.
A recipe from Plated for tortelloni in brodo with mustard greens.
Ingredients:
yellow onion, carrot, celery, mustard greens, bay leaf, thyme, black peppercorns, olive oil, vegetable, water, cheese, parmesan cheese
www.allrecipes.com
Yellow and green split peas are cooked with chicken broth, onion and carrot and pureed in this thick potage.
Yellow and green split peas are cooked with chicken broth, onion and carrot and pureed in this thick potage.
www.delish.com
Buttery-tasting fava beans and fresh tomatoes steal the show in this robust shortcut soup.
Buttery-tasting fava beans and fresh tomatoes steal the show in this robust shortcut soup.
Ingredients:
olive oil, onion, garlic, fava beans, squash, beef stock, plum tomatoes, canadian bacon, italian herb, red wine vinegar