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These crispy orange pizzelle are flavored with orange zest and triple sec for a bright twist on the classic Italian holiday cookies.
www.allrecipes.com
These delicious vegan oatmeal energy bars taste just like their full-fat, non-vegan oatmeal cookie cousins, but without all the guilt!
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Parmesan-coated chicken baked in a creamy spinach sauce.
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This recipe for quick and easy Spanish rice mixes cooked rice with diced tomatoes, chili powder, and beef bouillon to accompany Mexican-inspired meals.
www.delish.com
This recipe by Rachael Ray can be made either into a loaf or muffins, depending on your mood.
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Cinnamon-spiced apples are baked with a sweet oat crumble topping in this easy apple crisp. Serve warm with a scoop of vanilla ice cream.
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This is a tradition at Easter in our family! A delicate butter cookie, decorated with colored coconut to look like a little nest and filled with chocolate covered almonds or peanuts.
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The real deal! A homemade butterscotch pudding is topped with meringue and baked just until the meringue's peaks turn golden brown.
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These not-too-sweet cookies are soft and moist--perfect with tea or coffee.
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the most requested comfort food ever!
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Chicken combines with hash browns, sour cream, ham and cheese for a filling, one-stop morning feast.