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This Denver scramble recipe is a mixture of slow-cooked scrambled eggs, ham, bell pepper, onion, and cheddar cheese.
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In just 30 minutes, you'll have a mouthwatering pot of healthy, nourishing chili that tastes like it's been simmering for hours. Top with cheese, avocado, and cilantro for heaven in a bowl.
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Get Roasted Baby Potatoes with Eggplant Caviar and Creme Fraiche Recipe from Food Network
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Get Tako Poke Recipe from Food Network
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Get Sunny's Easy Baked Sweet Corn Recipe from Food Network
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Get Heirloom Grape Tomato Salad Recipe from Food Network
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This recipe I found in an old french cook book, that belonged to my mother and I thought it sounded so good. When served it makes a very pretty and delicious...
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Get Squash and Chickpea Moroccan Stew Recipe from Food Network
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As much as I love being a CSA member, some weeks I get things that have minimal utility. One of my fruit deliveries last summer was a quart of fresh currants...
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Get Texas Hill Country Market-Style Brisket Recipe from Food Network
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Red and purple roasted potatoes are tossed with bright green beans, zucchini, yellow squash, corn kernels, and grape tomatoes--this potato salad is a meal in one!
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Laurie Benda of Madison, WI, created this edible ode to garlic, which was awarded first prize at the 2008 Gilroy Garlic Festival.