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This is great shredded beef served on tortillas or over rice. Add sour cream, cheese, and fresh cilantro on the side.
This is great shredded beef served on tortillas or over rice. Add sour cream, cheese, and fresh cilantro on the side.
Ingredients:
vegetable oil, flank steak, beef broth, tomato sauce, onion, green bell pepper, cloves, tomato paste, cumin, cilantro, olive oil, white vinegar
www.foodnetwork.com
Get Grilled Pork Tenderloin al Pastor with Avocado Crema Recipe from Food Network
Get Grilled Pork Tenderloin al Pastor with Avocado Crema Recipe from Food Network
Ingredients:
pineapple juice, chipotle chiles, cloves, pork tenderloins, yellow onion, cilantro, sour cream, avocado, lime
www.delish.com
You're going to be making this satisfying shrimp pasta all summer long.
You're going to be making this satisfying shrimp pasta all summer long.
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
plus, nutmeg, butter, semolina flour, parmigiano reggiano, egg yolks, olive oil, cloves, onion, tomatoes
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A beautiful mix of summer vegetables, grilled up in a no-mess aluminum foil pouch.
A beautiful mix of summer vegetables, grilled up in a no-mess aluminum foil pouch.
www.allrecipes.com
A twist on the Asian dish, this pasta salad combines beef and broccoli with rotini to make a satisfying main course.
A twist on the Asian dish, this pasta salad combines beef and broccoli with rotini to make a satisfying main course.
Ingredients:
rotini, broccoli florets, edamame, teriyaki sauce, wine vinegar, vegetable oil, honey, cloves, pepper, steak, green onions, sesame seeds
cooking.nytimes.com
This classic Puerto Rican recipe for roast pork makes a festive centerpiece for a Memorial Day feast, a delicious welcome to summer If you buy a big pork shoulder and take your time, as you should, the classic Puerto Rican pork roast called pernil can take you nearly all day Yet there are times I feel almost guilty about this dish because the process is beyond easy and incredibly impressive, it feeds as many people as a medium-size ham, and the flavor is unbelievable
This classic Puerto Rican recipe for roast pork makes a festive centerpiece for a Memorial Day feast, a delicious welcome to summer If you buy a big pork shoulder and take your time, as you should, the classic Puerto Rican pork roast called pernil can take you nearly all day Yet there are times I feel almost guilty about this dish because the process is beyond easy and incredibly impressive, it feeds as many people as a medium-size ham, and the flavor is unbelievable
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Juicy, warm chicken breasts baked in a crunchy pecan and garlic flavored coating sit on a bed of crisp romaine lettuce. Dried cranberries and mandarin oranges add a sweetness that is balanced by the tanginess of crumbled blue cheese. Ranch dressing ties the dish together to make a wonderfully light, filling salad.
Juicy, warm chicken breasts baked in a crunchy pecan and garlic flavored coating sit on a bed of crisp romaine lettuce. Dried cranberries and mandarin oranges add a sweetness that is balanced by the tanginess of crumbled blue cheese. Ranch dressing ties the dish together to make a wonderfully light, filling salad.
Ingredients:
creamy, pecans, bone, romaine lettuce, mandarin oranges, cranberries, blue cheese, ranch dressing
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Leftover turkey works perfectly in this creamy vegetable-turkey chowder--and it's ready in about half an hour.
Leftover turkey works perfectly in this creamy vegetable-turkey chowder--and it's ready in about half an hour.
Ingredients:
potatoes, mixed vegetables, onion, celery, parsley, chicken broth, turkey, poultry, flour, half and half, sriracha, bacon
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Easy and delicious chicken and bow-tie pasta with a white cream sauce.
Easy and delicious chicken and bow-tie pasta with a white cream sauce.
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Get Kahuku Corn Smashed Potatoes Recipe from Food Network
Get Kahuku Corn Smashed Potatoes Recipe from Food Network
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This chunky guacamole has red pepper, corn, red onion, and black beans for a colorful dip for tortilla chips.
This chunky guacamole has red pepper, corn, red onion, and black beans for a colorful dip for tortilla chips.
Ingredients:
red bell pepper, red onion, cloves, corn, black beans, avocados, lime juice, salt, black pepper, cilantro