Search Results (18,719 found)
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Get George's Stone House Soup Recipe from Food Network
Get George's Stone House Soup Recipe from Food Network
Ingredients:
chicken, butternut squash, potatoes, baby carrots, kale, parsley leaves, onion, cauliflower, chicken broth, pepperoni, hot sauce, curry powder, oregano, red pepper flakes, salt
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Get Kale-Sesame Chicken Salad Recipe from Food Network
Get Kale-Sesame Chicken Salad Recipe from Food Network
Ingredients:
soy sauce, maple syrup, red pepper flakes, lemon juice, chicken breasts, sweet potatoes, apples, english cucumber, baby kale, sesame seeds, sesame oil, peanuts
www.allrecipes.com
Greek yogurts lends a creamy tanginess to this spinach and artichoke dip with Asiago, fontina, and cream cheeses.
Greek yogurts lends a creamy tanginess to this spinach and artichoke dip with Asiago, fontina, and cream cheeses.
Ingredients:
artichoke hearts, spinach, cream cheese, asiago cheese, fontina cheese, greek yogurt, red pepper flakes, garlic, black pepper
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Cooked black beans, corn, mushrooms, tomatoes, bell peppers, and onion are combined with chili powder and spices in this quick vegetarian- and vegan-friendly chili recipe.
Cooked black beans, corn, mushrooms, tomatoes, bell peppers, and onion are combined with chili powder and spices in this quick vegetarian- and vegan-friendly chili recipe.
Ingredients:
olive oil, onion, red bell pepper, jalapeno pepper, mushrooms, plum tomato, corn kernels, black pepper, cumin, chili powder, black beans, vegetable broth, salt
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Get Spinach and Mushroom Enchiladas Recipe from Food Network
Get Spinach and Mushroom Enchiladas Recipe from Food Network
Ingredients:
tomatoes, onion, garlic, cumin, cilantro leaves, oregano, red onion, portobello mushrooms, spinach, skim milk, cornstarch, chipotle, lime, corn tortillas, queso blanco
www.allrecipes.com
By using low-fat cheeses, no-fat-added refried beans, and increasing the amount of peppers, this is a healthier version of everyone's favorite seven layer dip. Great for football parties.
By using low-fat cheeses, no-fat-added refried beans, and increasing the amount of peppers, this is a healthier version of everyone's favorite seven layer dip. Great for football parties.
Ingredients:
taco, refried beans, sour cream, neufchatel cheese, salsa, tomato, green bell pepper, red bell pepper, green onions, iceberg lettuce, cheddar cheese, black olives
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Get Stir-Fried Chicken and Vegetables Recipe from Food Network
Get Stir-Fried Chicken and Vegetables Recipe from Food Network
Ingredients:
peanut oil, cloves, ginger, chicken breasts, onion, carrots, red bell pepper, sugar snap peas, baby corn, broccoli florets, soy sauce, cornstarch, chicken broth
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Get Mary Alice's Hoagie Dip Recipe from Food Network
Get Mary Alice's Hoagie Dip Recipe from Food Network
Ingredients:
onion, pepperoncini peppers, iceberg lettuce, tomato, salami, ham, prosciutto, roast turkey, provolone cheese, mayonnaise, olive oil, oregano, basil, red pepper flakes, italian bread
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Get Sweet and Sour Beef Short Ribs Recipe from Food Network
Get Sweet and Sour Beef Short Ribs Recipe from Food Network
Ingredients:
beef, garlic, bay leaf, ketchup, pineapple juice, soy sauce, honey, oyster sauce, chile, lemon, orange, scallions, ginger, red bell pepper, sesame seeds
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This is a highly seasoned salad that is a nice change from the typical 'taco' version. Even my kids and their friends love it!
This is a highly seasoned salad that is a nice change from the typical 'taco' version. Even my kids and their friends love it!
Ingredients:
lime juice, olive oil, salt, garlic, cilantro, chili powder, cumin, romaine lettuce, chicken breast, black beans, red onion, tomato, parmesan cheese, tortilla chips
cooking.nytimes.com
Drew Spangler Faulkner, a cooking teacher at L’Academie de Cuisine in Bethesda, Md., makes a Thai green curry that is a kind of comfort food The sauce, made creamy with coconut milk, and gently spicy with the curry paste, is flavorful yet soothing The vegetables, which are simply dropped into the sauce, and gently simmered for about 12 minutes, turn out tender, not soggy
Drew Spangler Faulkner, a cooking teacher at L’Academie de Cuisine in Bethesda, Md., makes a Thai green curry that is a kind of comfort food The sauce, made creamy with coconut milk, and gently spicy with the curry paste, is flavorful yet soothing The vegetables, which are simply dropped into the sauce, and gently simmered for about 12 minutes, turn out tender, not soggy
Ingredients:
coconut milk, vegetable stock, soy sauce, brown sugar, green, onion, red bell pepper, zucchini, sweet potato, green beans, asian eggplant, lime, basil leaves
www.allrecipes.com
A classic and fresh layered dip has refried black beans, fresh tomatoes and avocados, and salsa, all topped with cheese, lettuce, and pickled jalapenos. Bring lots of chips!
A classic and fresh layered dip has refried black beans, fresh tomatoes and avocados, and salsa, all topped with cheese, lettuce, and pickled jalapenos. Bring lots of chips!
Ingredients:
cream cheese, sour cream, taco, cherry tomatoes, avocados, red onion, lime juice, salt, black pepper, black beans, salsa, cheese, iceberg lettuce, pickled jalapeno