Search Results (12,868 found)
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An alcohol-free mix of pomegranate juice, lime juice, and sparkling water, with a hint of orange flower water.
An alcohol-free mix of pomegranate juice, lime juice, and sparkling water, with a hint of orange flower water.
www.delish.com
Vanilla vodka adds a smooth flavor to this orange and cranberry combination.
Vanilla vodka adds a smooth flavor to this orange and cranberry combination.
www.chowhound.com
A cool, crisp, mayo-free salad suited for warm weather.
A cool, crisp, mayo-free salad suited for warm weather.
Ingredients:
red onion, lemon, lemon juice, dill, dijon mustard, sugar, salt plus, black pepper, shrimp, radish, english cucumber, rye bread
www.chowhound.com
Vodka-based version of the Orange Blossom.
Vodka-based version of the Orange Blossom.
Ingredients:
vodka, orange juice
www.chowhound.com
With grenadine and lime.
With grenadine and lime.
Ingredients:
grenadine, lime juice
www.foodnetwork.com
Get Tangerine Popsicles Recipe from Food Network
Get Tangerine Popsicles Recipe from Food Network
Ingredients:
raspberries, tangerine juice
cooking.nytimes.com
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
vodka, pomegranate juice
www.delish.com
If youre a dark-meat fan, try boneless chicken thighs here in place of the breasts. Theyre just as easy to prepare, and add even more flavor to the salad. Let them simmer for about ten minutes rather than five.
If youre a dark-meat fan, try boneless chicken thighs here in place of the breasts. Theyre just as easy to prepare, and add even more flavor to the salad. Let them simmer for about ten minutes rather than five.
Ingredients:
chicken breasts, salt, sesame oil, pepper, ginger, water, green cabbage, cider vinegar, fish sauce, lime juice, carrots, scallions, mint, apple
cooking.nytimes.com
This recipe is based on a Greek dish made with red cabbage I’ve used both green and red cabbage, and I like it both ways It’s a comforting vegan dish that works as an entree or a side.
This recipe is based on a Greek dish made with red cabbage I’ve used both green and red cabbage, and I like it both ways It’s a comforting vegan dish that works as an entree or a side.
www.allrecipes.com
Tahini is a sesame seed-based condiment used in Middle Eastern cooking; it has a rich, distinct flavour and is perfect for thickening dressings.
Tahini is a sesame seed-based condiment used in Middle Eastern cooking; it has a rich, distinct flavour and is perfect for thickening dressings.
Ingredients:
baby arugula, cherry tomatoes, chickpeas, english cucumber, olives, red onion, parsley, feta cheese, yogurt, tahini, lemon juice, water, garlic, salt, pepper
www.allrecipes.com
Simmer chopped clams, clam juice and parsley in an olive oil and garlic base, then toss with hot linguini and dinner is served.
Simmer chopped clams, clam juice and parsley in an olive oil and garlic base, then toss with hot linguini and dinner is served.
www.allrecipes.com
Grenadine syrup and peach schnapps completed by orange juice and soda.
Grenadine syrup and peach schnapps completed by orange juice and soda.