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This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition to your holiday table.
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Get Tom's Green Beans with Shallots Recipe from Food Network
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Get Onion Tart with Green Salad Recipe from Food Network
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Get Fried Green Tomato Parm Sandwiches Recipe from Food Network
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Get Spicy Green Tomato-Avocado Salad Recipe from Food Network
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Get Kale and Pear Green Smoothie Recipe from Food Network
Ingredients: water, green grapes, orange, pear, banana, kale, ice
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Get Green Bean and Asparagus Tempura Recipe from Food Network
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The yummy Southern flavors of biscuits, corn muffins, and mustard greens team up with ham, Dijon mustard, and cheese to make this bubbly, golden casserole that celebrates the flavors of the south.
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This chicken salad is anything but boring, with a bright mix of peppery radish, crunchy celery and tangy watercress. But the real kicker is the apple, which brings balance with its tart sweetness.
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One of my favorite Cajun recipes! Shrimp may be substituted for crawfish.
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Mission Chinese Food chef Danny Bowien’s version of the fiery Chinese classic.
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Fresh Cranberry Salsa, perfect for turkey tacos! Cranberries, apple, scallions, ginger, chili, cilantro, and lime.