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No candy thermometer required for this fudge with butterscotch chips, chocolate chips, marshmallow creme and nuts.
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These milk chocolate chip and oat cookies made with coconut oil instead of butter are a quick and easy afternoon snack or lunchbox treat.
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All the best cookie dough flavors rolled into one irresistible no-bake dessert dip.
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Cranberry White Chocolate Cookies! Perfect for a holiday cookie tray, bursting with tart and sweet dried cranberries and smooth white chocolate.
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The addition of fresh tomatoes to this recipe really brightens up the flavors.
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Chocolate-forward with a nice crunch from pecans, these cookies boast two types of chocolate with a delightfully crisp outside and a rich, fudgy interior.
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This cocktail is the perfect remedy for cold winter nights. As featured at Upstairs at the Kimberly Hotel in NYC. www.upstairsnyc.com
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Sweetened condensed milk, baking chocolate, and butter are all you need for this decadent dessert topping. Serve it with vanilla ice cream or whatever your heart desires.
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Our Dark Chocolate Morsels contain 53 percent cacao which make them ideal for melting as a brownie batter base. Stir in and top with some Caramel Filled DelightFulls for a double chocolate, buttery caramel hit.
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Don't let meringue scare you away from making Chef John's easy recipe for Halloween meringue bones and ghosts!
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http://croce-delizia.blogspot.com/2010/12/preparato-per-cioccolata-calda.html
Ingredients: potato starch