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A light and flavorful meatloaf made with ground turkey, lean ground beef, and plenty of bell pepper, onion, and celery is a great way to sneak veggies into your unsuspecting kids. Make several at once and freeze the extras for later.
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Get Tuna Croquette Recipe from Food Network
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Get Braised Paprika Chicken Recipe from Food Network
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Get Smashed Sweet Potatoes Recipe from Food Network
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At New York City's RUB, the beans are cooked in pans placed underneath the briskets to catch the drippings.
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Get Gingerbread Cookies Recipe from Food Network
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Get Winter Squash Soup Recipe from Food Network
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Get Chocolate Covered Peanut Candy Bar Recipe from Food Network
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Fresh sage, sun-dried tomatoes, prosciutto, and cream give this pork tenderloin dish its rich flavor. It's absolutely wonderful and simple! Chopped ham can be used if prosciutto is unavailable.
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Get Smokey Salmon Lettuce Wraps Recipe from Food Network
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This recipe is by Julia Reed and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Ready in less than 30 minutes, these skillet chicken breasts are perfect for a weeknight meal.