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A classic har gow shrimp dumplings recipe.
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Rhubarb season is almost over here, where I live. I have enough in my freezer to see me through the winter. I saved enough to make this easy, great tasting dessert...
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Get Vanilla Custard with Raspberry Mash Recipe from Food Network
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This recipe is by Sarah Belk and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Roast Beef on Weck Recipe from Food Network
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This recipe is by Elaine Louie and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Nectarine Cobbler Recipe from Food Network
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Chicken is baked in a simple homemade teriyaki sauce for a quick and easy weeknight dinner.
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Roasting an unstuffed turkey is one way to speed the cooking process. But an even quicker method is to roast just the breastit takes only 1 hour and 45 minutes. And if you surround the meat with potatoes, you'll end up with a crisp and flavorful si
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Chicken thighs cooked in the slow cooker with a sweet, tangy sauce.
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A creamy, rich, orange-scented custard displays a golden syrupy topping of caramelized sugar in this classic Mexican dessert. It's been a treasured family secret for years.
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A sweet and tangy fig-based sauce livens up this chicken breast main dish. It's great served over couscous.