Search Results (15,929 found)
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David Waltuck, chef and owner of Chanterelle, uses his innovative take on French cuisine for this one-pot lamb recipe.
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Simply elegant and so easy to make, this is great as a last course, a palate cleanser, or a cocktail for your holiday parties.
www.allrecipes.com
Made with sweet potatoes and seasoned with ginger, nutmeg, and cayenne pepper, this creamy soup is topped with honey-roasted peanuts.
www.allrecipes.com
I based this recipe on Michele's Oatmeal Peanut Butter Cookies II, and had a WOW! moment when I added the ginger.
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Grilled Chicken with Spicy Ginger Vinaigrette Recipe from Food Network
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An astonishingly good recipe for steak with butter, ginger and soy that Mark Bittman picked up from the New York chef Jean Georges Vongerichten and gave to The Times a few years later It’s simple and takes no time to make after work.
Ingredients: sirloin, butter, ginger, soy sauce
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Get Roasted Pineapple with Thyme-Ginger Ice Recipe from Food Network
www.chowhound.com
A recipe for simple Chinese comfort food to customize with your favorite toppings and add-ins.
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Peace out P.F. Chang's—this shrimp is all we need.
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Recipe for Crispy Shrimp with Ginger and Garlic, as seen in the February 2008 issue of 'O, The Oprah Magazine.'
www.allrecipes.com
Butternut squash and sweet potatoes blend with ginger, garlic, and onion in this creamy, pureed soup that's ideal for warming body and soul in wintertime.