Search Results (2,051 found)
www.delish.com
Who says chicken fingers aren't for grown-ups?
www.chowhound.com
Saffron and cumin add a lot of fragrance to traditional baked eggs. A very easy dish to make, and good for brunch as well as later meals.
Ingredients: cumin, red onion, tomatoes, saffron, eggs
www.foodnetwork.com
Get Baked Quinoa Casserole with Peruvian Potatoes and Cheese Recipe from Food Network
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Monterey Jack or Fontina cheese are good substitutes for the Tetilla here.
www.simplyrecipes.com
Dinner is 6 ingredients and 20 minutes away with this Honey Mustard Salmon. Honey mustard is an easy way to dress up salmon, and baking it in the oven means your hands are free to throw together a salad or other side dish.
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Get Baked Buffalo Wings With Blue Cheese-Yogurt Dip Recipe from Food Network
www.allrecipes.com
A baked sweet potato is topped with onions, peppers, vegetarian meat, and a dollop of yogurt. This is a very easy and very filling weeknight meal and is easy to switch up depending on what is in the pantry.
cooking.nytimes.com
Tunisians often add tuna to their frittatas I’ve tried this one with both tuna packed in olive oil and in water, and find that the tuna packed in water becomes too dry when the omelet bakes.
www.chowhound.com
There's really no need to remake a classic American staple like baked macaroni and cheese. But, that hasn't stopped anyone from trying and now mac n' cheese...
www.allrecipes.com
This authentic recipe for eggplant parmigiana with baked eggplant, tomato sauce, and Parmesan is one of the most popular Italian dishes.
www.delish.com
Here's a true crowd-pleaser: pasta shells in a simple sauce of ground beef, tomatoes, and pesto, layered with mozzarella and Parmesan and baked until bubbly. Fusilli or orecchiette would work well here, too.