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Sweet honeydew melon makes a fresh and fruity beverage that will go great with all your Mexican dishes.
Ingredients: honeydew melon, ice, water, sugar
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Get Sticky Buns Recipe from Food Network
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Yummy oatmeal cookies with chocolate chips, raisins and pecans!
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These snappy gingerbread straws add an eye-catching twist to the usual gingerbread cookies.
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Eggs, sugar, and butter with a handful of spices make a batter to be stirred into hot milk and rum to make this winter-time favorite.
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My Grandmother "Nanaw" Rowan made the most delicious meatloaf in the state. She didn't leave me her recipe, but she left me the desire to recreate it. I think this is it, in flavor and texture...a masterpiece!
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This recipe takes a good deal of time, but it yields a lot of sandwiches, more than enough for a sloppy, spicy dinner party feast You’ll roast a dry-rubbed pork shoulder in the oven until it’s pull-apart tender, 3 or 4 hours that you can spend doing other things while your kitchen fills with the aroma of the cooking meat Then you’ll assemble a quick slaw and simmer a tangy barbecue sauce for about 10 minutes before putting it all out on the table with soft rolls
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This delicious take on P.F. Chang's® famous chicken lettuce wraps will have you making a meal of an appetizer!
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At Primehouse in Chicago, David Burke ropes in orange and oatmeal for a crème brûlée: orange zest, stirred into cooked oatmeal with brown sugar, sits at the bottom, contrasting with a creamy custard and a caramelized sugar top He serves it in eggshells after brunch, with its salt bombs like sausages, eggs Benedict and smoked fish “Putting salt and sweet together is always going to be successful,” Mr
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Bananas in a cinnamon-caramel sauce flavored with rum, served warm over ice cream.
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Yellow cake mix combines with chunky peanut butter to create these quick and easy cookies.
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Chocolate chip cookies made with buttermilk baking mix (Bisquick).