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Get Bechamel Sauce Recipe from Food Network
Get Bechamel Sauce Recipe from Food Network
www.allrecipes.com
These red bell peppers stuffed with lean ground turkey and brown basmati rice make a guilt-free weeknight family meal.
These red bell peppers stuffed with lean ground turkey and brown basmati rice make a guilt-free weeknight family meal.
Ingredients:
water, basmati rice, onion, cloves, parsley, turkey, salt, garlic powder, tomato sauce, chicken broth, olive oil, red bell peppers, cheddar cheese
www.allrecipes.com
Chef John serves mini ravioli in a creamy sauce flavored with tangy Gorgonzola and Parmesan for a quick gourmet dish. It's topped with diced apple and toasted walnuts.
Chef John serves mini ravioli in a creamy sauce flavored with tangy Gorgonzola and Parmesan for a quick gourmet dish. It's topped with diced apple and toasted walnuts.
Ingredients:
heavy whipping cream, cayenne pepper, ravioli, gorgonzola cheese, parsley, parmesan cheese, apple, walnuts
www.allrecipes.com
Here's how we take a tuna melt from good to great: open-faced with crusty toasted bread, melty cheese, capers, cornichons, Dijon mustard, and plenty of seasoning. On a chilly fall day, nothing tastes better.
Here's how we take a tuna melt from good to great: open-faced with crusty toasted bread, melty cheese, capers, cornichons, Dijon mustard, and plenty of seasoning. On a chilly fall day, nothing tastes better.
Ingredients:
albacore tuna, avocado oil, dijon mustard, red onion, capers, cornichons, lemon juice, thyme leaves, wheat, tomato, gruyere
www.delish.com
The creamy soup is obviously best enjoyed in a bread bowl to sop up the flavor. This dip means you can bring some seaside flair to a party.
The creamy soup is obviously best enjoyed in a bread bowl to sop up the flavor. This dip means you can bring some seaside flair to a party.
Ingredients:
cocktails, alcohol, soups, chocolate, clam chowder, cream cheese, parmesan, garlic, juice
www.delish.com
It's fajitas without the fuss.
It's fajitas without the fuss.
Ingredients:
corn tortillas, olive oil, bell peppers, white onion, skirt steak, red pepper flakes, cumin, chili powder, cheese, juice
www.chowhound.com
An easy zucchini fritters recipe. You will need grated zucchini, flour, baking powder, milk, eggs, and Parmesan cheese.
An easy zucchini fritters recipe. You will need grated zucchini, flour, baking powder, milk, eggs, and Parmesan cheese.
www.foodnetwork.com
Get Green Beans Gremolata Recipe from Food Network
Get Green Beans Gremolata Recipe from Food Network
www.delish.com
Give your lasagna a creamier, crowd-pleasing filling by substituting cream cheese for traditional ricotta cheese.
Give your lasagna a creamier, crowd-pleasing filling by substituting cream cheese for traditional ricotta cheese.
Ingredients:
italian sausage, onion, green peppers, red peppers, cream cheese, milk, mozzarella cheese, parmesan cheese, spaghetti, oregano, water, lasagna noodles
www.allrecipes.com
Ground turkey is combined with thousand island dressing, mozzarella cheese, and sauerkraut for this alternative to the classic Reuben sandwich. Serve with additional thousand island dressing for dipping.
Ground turkey is combined with thousand island dressing, mozzarella cheese, and sauerkraut for this alternative to the classic Reuben sandwich. Serve with additional thousand island dressing for dipping.
Ingredients:
turkey, garlic, salad dressing, bread crumbs, garlic salt, olive oil, mozzarella cheese, onion, black pepper, butter, sandwich bread, sauerkraut
cooking.nytimes.com
This rich, elegant gratin, adapted from the chef Naomi Pomeroy's book "Taste and Technique," brings together braised fennel, Gruyère sauce and crisp bread crumbs, with outrageously delicious results As with many recipes in this highly instructive book, this gratin is more labor intensive than what you may expect — coarse bread crumbs are toasted and shattered just so — but every component is key to the final dish A lot happens simultaneously, so breathe deep, and be sure to prep your ingredients before beginning, and carefully read through the recipe to the end (a good practice always)
This rich, elegant gratin, adapted from the chef Naomi Pomeroy's book "Taste and Technique," brings together braised fennel, Gruyère sauce and crisp bread crumbs, with outrageously delicious results As with many recipes in this highly instructive book, this gratin is more labor intensive than what you may expect — coarse bread crumbs are toasted and shattered just so — but every component is key to the final dish A lot happens simultaneously, so breathe deep, and be sure to prep your ingredients before beginning, and carefully read through the recipe to the end (a good practice always)
Ingredients:
bread, butter, garlic, fennel pollen, black pepper, fennel fronds, fennel bulbs, salt, olive oil, chicken stock, white wine, flour, milk, cheese, parmigiano reggiano
www.chowhound.com
A vegetarian spinach and mushroom enchiladas recipe.
A vegetarian spinach and mushroom enchiladas recipe.
Ingredients:
tomatillos, garlic, serrano chiles, cilantro, yellow onion, canola oil, olive oil, mushrooms, baby spinach, corn tortillas, jack cheese