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Short-grain brown rice stands in for the usual arborio in this hearty vegetarian risotto, which is worth the wait! Feel free to adapt the recipe according to whatever seasonal produce is available to you.
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Craving fried rice but wish there were a shortcut? Chef John's fool-proof baked method treats it like pilaf, ensuring the perfect clump-free texture every time.
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Looking for a spicy twist on chicken noodle? Found it.
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Abundant spices make this better than any restaurant curry I've tasted.
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Pho ga, a Vietnamese chicken noodle soup, is topped with bean sprouts, lime juice, and Sriracha sauce for a refreshing and spicy meal.
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This spicy, flavorful dish features cumin and oregano for authentic Mexican aromas!
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Get Spinach Arancini Recipe from Food Network
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Get Doe's Chili Recipe from Food Network
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Get Chinese Beef With Broccoli Recipe from Food Network
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Smoked salmon and artichoke Alfredo sauce is a rich and colorful version of the Italian-inspired sauce perfect over linguine and topped with Parmesan cheese.
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Get Shrimp Scampi Zoodles Recipe from Food Network