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This creamy green soup topped with cheesy, homemade au gratin croutons is a delicious way to use broccoli in a vegetarian first course.
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The yeast in these eggy waffles makes for exceptionally deep pockets, perfect for capturing melting butter and syrups.
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This is a delicious and easy dressing recipe using chicken. It can be moist or dry depending on the amount of broth used.
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Get Apple-Cranberry Upside - Down Cake Recipe from Food Network
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An easy, elegant, and deliciously creamy no-bake pie.
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Get Roasted Thanksgiving Turkey Recipe from Food Network
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Get Spinach-Artichoke Panini Bites Recipe from Food Network
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This is much easier than your old-fashioned scratch recipes and it tastes just as good.
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Applesauce makes this recipe for walnut-coconut coffee cake a little bit lower in fat while maintaining all the great flavor.
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Get Easy Tomato Soup & Grilled Cheese Croutons Recipe from Food Network
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Get Spooky Peanut Butter Spider Cookies Recipe from Food Network
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This recipe for 7Up® cake topped with a simple glaze has been a family favorite through many generations. Serve for any special occasion!