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Get Southern Fried Chicken Thighs with Pecan Waffles and Peachy Keen Sauce Recipe from Food Network
Get Southern Fried Chicken Thighs with Pecan Waffles and Peachy Keen Sauce Recipe from Food Network
Ingredients:
salt, buttermilk, chicken thighs, milk, eggs, butter, flour, cornmeal, baking powder, pecans, onion powder, chili powder, paprika, cayenne pepper, black pepper, maple syrup, preserves, hot sauce
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Get Conch Tempura Roll with Dirty Fried Rice and Goat Pepper Aioli Recipe from Food Network
Get Conch Tempura Roll with Dirty Fried Rice and Goat Pepper Aioli Recipe from Food Network
Ingredients:
grapeseed oil, cloves, ginger, onion, thyme, paprika, peppers, pork, soy sauce, pigeon peas, rice, nori, conch, rice flour, ginger beer, club soda, garlic, creole mustard, lime, grape
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Get Southern Fried Free-Range Chicken with a Southwest Chipotle Cream Sauce Recipe from Food Network
Get Southern Fried Free-Range Chicken with a Southwest Chipotle Cream Sauce Recipe from Food Network
cooking.nytimes.com
This recipe came to The Times in 2002 from the French chef Eric Ripert, whose cooking at Le Bernardin carries flavors reminiscent of his culinary training near the Spanish border Quickly sautéed cod is placed on a bed of potatoes with a savory, supple broth ladled over It takes not too much time, and it is delicious.
This recipe came to The Times in 2002 from the French chef Eric Ripert, whose cooking at Le Bernardin carries flavors reminiscent of his culinary training near the Spanish border Quickly sautéed cod is placed on a bed of potatoes with a savory, supple broth ladled over It takes not too much time, and it is delicious.
Ingredients:
cloves, olive oil, yukon gold, shallots, dry white wine, mussels, chorizo, clam juice, thyme, rosemary, butter, parsley, lemon juice, cod
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Crisp, crumbly bacon is mixed into seasoned ground venison to make the best burgers you've ever tasted!
Crisp, crumbly bacon is mixed into seasoned ground venison to make the best burgers you've ever tasted!
Ingredients:
bacon, olive oil, garlic, shallots, venison, worcestershire sauce, parsley, egg, hamburger buns
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Chef John's potatoes Romanoff feature shredded potatoes fluffed up with sour cream and cheese and baked into the ideal holiday gratin or steak side dish.
Chef John's potatoes Romanoff feature shredded potatoes fluffed up with sour cream and cheese and baked into the ideal holiday gratin or steak side dish.
Ingredients:
butter, potatoes, shallots, salt, white pepper, cayenne pepper, cheddar cheese, sour cream
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Get A. N.'s Slow Shoulder of Lamb Recipe from Food Network
Get A. N.'s Slow Shoulder of Lamb Recipe from Food Network
Ingredients:
lamb, white wine, onions, shallots, tomatoes, tomato puree, cloves, bay leaves, rosemary
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A tasty, savory version of twice baked sweet potatoes.
A tasty, savory version of twice baked sweet potatoes.
Ingredients:
sweet potatoes, olive oil, shallots, ricotta cheese, salt, black pepper, ginger, brown sugar, parmesan cheese, sage
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Get Steak Au Poivre Recipe from Food Network
Get Steak Au Poivre Recipe from Food Network
Ingredients:
flour, butter, beef stock, peppercorns, strip steak, olive oil, shallots, brandy, heavy cream
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Large sea scallops are combined with garlic, shallots, butter, and bread crumbs then baked to perfection. Being from Maine, we love our seafood, and this is one of the greats!
Large sea scallops are combined with garlic, shallots, butter, and bread crumbs then baked to perfection. Being from Maine, we love our seafood, and this is one of the greats!
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Get Chicken in a Sack Recipe from Food Network
Get Chicken in a Sack Recipe from Food Network
Ingredients:
chicken breasts, cherry tomatoes, olive oil, tarragon, cloves, shallots, butter, parsley leaves
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Creamy mushroom gravy made without flour is a gluten-free addition to the holiday table or as a topper for pasta.
Creamy mushroom gravy made without flour is a gluten-free addition to the holiday table or as a topper for pasta.
Ingredients:
butter, shallots, cloves, button mushrooms, rosemary, white wine, heavy cream, parmesan cheese