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Slices of white bread replace pancakes in this quick and easy recipe for blintzes stuffed with berry cream cheese and Nutella® spread.
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The lovely chocolate custard filling in this pie is creamy and very chocolaty. It 's cooked in a double boiler until pudding-thick, poured into a baked pastry shell, and slathered with meringue. After six minutes in a hot oven, it 's ready to serve.
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A wonderful chocolate cheesecake with a layer of caramel-pecan sandwiched between the crust and filling.
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Get Mykonos Martini Recipe from Food Network
Ingredients: gin, white vermouth, olive
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Recipe By: Grace Parisi Servings: Makes about 8 drinks
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A basic white bread recipe without the gluten. Easily made in your bread machine! Xanthan gum and the exotic flours are usually easily found in your local health food store.
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Peaches and berries are mixed with chardonnay and elderflower liqueur in this sweet and refreshing white sangria, an adult summer beverage.
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These yummy little protein-a-licious cookies are the result of a complimentary sample of Chardonnay Grapeseed Flour that I received from Eric Leber of AprèsVin...
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This baked pancake is topped with a layer of peach slices, for a fruity breakfast treat.
Ingredients: margarine, eggs, flour, milk, peach, sugar
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An old fashioned recipe that is different from most pickles. Cucumbers and onions are pickled in a mustard sauce made with turmeric and celery seed.
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This refreshing vodka sour recipe uses fresh basil, lime juice, mezcal, blanco tequila, and egg white for an unexpected cocktail.