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Perfect for kids with lots of allergies, these egg-free, nut-free, dairy-free, and gluten-free muffins are studded with carrots and raisins.
Perfect for kids with lots of allergies, these egg-free, nut-free, dairy-free, and gluten-free muffins are studded with carrots and raisins.
Ingredients:
raisins, orange juice, rice flour, sugar, baking powder, cinnamon, salt, allspice, xanthan gum, carrots, vegetable oil, water, egg
www.allrecipes.com
This colorful kale salad with carrots, bell peppers, and peanuts is tossed with apple cider vinaigrette for a delicious side-dish salad or light lunch.
This colorful kale salad with carrots, bell peppers, and peanuts is tossed with apple cider vinaigrette for a delicious side-dish salad or light lunch.
Ingredients:
kale, bell peppers, carrots, peanuts, olive oil, apple cider vinegar, honey, salt, red pepper flakes
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This savory dinner is restaurant-worthy, but can be prepped and cooked in under 30 minutes! If you are not a fan of fish, you can substitute thinly sliced or pounded chicken breasts for the salmon.
This savory dinner is restaurant-worthy, but can be prepped and cooked in under 30 minutes! If you are not a fan of fish, you can substitute thinly sliced or pounded chicken breasts for the salmon.
Ingredients:
salmon, black pepper, flour, vegetable oil, dry white wine, garlic, chicken broth, lemon juice, capers, butter, lemon
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A ginger-lime marinade adds flavor to pork tenderloin slices before they're pan-fried in a simple and tasty meat dish.
A ginger-lime marinade adds flavor to pork tenderloin slices before they're pan-fried in a simple and tasty meat dish.
Ingredients:
soy sauce, wine vinegar, sugar, green onion, cloves, ginger, chile, pork tenderloin, olive oil
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Celebrate summer with this quick casserole made with zucchini, herbs, cheese, and rice.
Celebrate summer with this quick casserole made with zucchini, herbs, cheese, and rice.
Ingredients:
white rice, water, vegetable oil, zucchini, green onions, garlic, garlic salt, basil, paprika, oregano, tomatoes, cheddar cheese
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Get Atomic Apples Recipe from Food Network
Get Atomic Apples Recipe from Food Network
www.delish.com
As they cook, the lentils and linguine slurp up much of the vegetable-flavored broth, leaving a thick and hearty soup. Of course, if the soup is too thick for your taste, just stir in a little extra water.
As they cook, the lentils and linguine slurp up much of the vegetable-flavored broth, leaving a thick and hearty soup. Of course, if the soup is too thick for your taste, just stir in a little extra water.
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Get Almost-Famous Cheesecake Pancakes Recipe from Food Network
Get Almost-Famous Cheesecake Pancakes Recipe from Food Network
Ingredients:
strawberries, strawberry jam, flour, buttermilk, egg, vegetable oil, sugar, baking powder, baking soda, cheesecake
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This hearty soup won't leave you hungry! Chicken broth hosts enchilada sauce, processed cheese, onion and garlic for this soup version of a Mexican inspired favorite. Garnish with shredded cheese and crumbled tortilla chips, if desired.
This hearty soup won't leave you hungry! Chicken broth hosts enchilada sauce, processed cheese, onion and garlic for this soup version of a Mexican inspired favorite. Garnish with shredded cheese and crumbled tortilla chips, if desired.
Ingredients:
vegetable oil, chicken breast, onion, garlic, chicken broth, masa harina, water, enchilada sauce, processed cheese, salt, chili powder, cumin
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A classic, Ragù di Carne is rich and deep from a slow cooking method and ingredients like pancetta and red wine.
A classic, Ragù di Carne is rich and deep from a slow cooking method and ingredients like pancetta and red wine.
www.delish.com
This dish is simple, quick, and packed with flavor exactly what you want on a busy night.
This dish is simple, quick, and packed with flavor exactly what you want on a busy night.
Ingredients:
white rice, breadcrumbs, meat, fish sauce, hot pepper sauce, sugar, vegetable oil, carrot, scallions, garlic
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Direct from Spain, this recipe is simple and delicious. For this recipe it is convenient to have a hand mixer with chopping blades, a food processor, or a blender. This gazpacho can be garnished with minced vegetables and parsley, or with a little crushed ice.
Direct from Spain, this recipe is simple and delicious. For this recipe it is convenient to have a hand mixer with chopping blades, a food processor, or a blender. This gazpacho can be garnished with minced vegetables and parsley, or with a little crushed ice.
Ingredients:
water, tomatoes, onion, garlic, cucumber, green bell pepper, french bread, olive oil, wine vinegar, salt