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Steak au Poivre, Robert Aimes Recipe Liz Gober
Steak au Poivre, Robert Aimes Recipe Liz Gober
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This recipe was given to me by Chris Kerageourgio at La Provence back in the 70's. I'm submitting it for someone who expressed it the best food they've ever had...
Ingredients: beef, butter, green peppercorns, shallots, brandy, heavy cream, lemon juice
Lobster and Chive Bisque
Lobster and Chive Bisque
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A quick and tasty bisque.
Ingredients: lobster meat, onion, butter, flour, milk, salt, heavy whipping cream, chives
Lemon-Marmalade Cookie Sandwiches
Lemon-Marmalade Cookie Sandwiches
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This version of Linzer cookies uses a hazelnut dough and lemon marmalade. Substitute orange marmalade or your favorite jam, if you like.
Ingredients: butter, confectioners sugar, lemon, vanilla, flour, hazelnuts, salt, cinnamon, lemon marmalade
Walnut-Tarragon Chicken Tenders
Walnut-Tarragon Chicken Tenders
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Combining walnuts for crunch and tarragon for subtle flavor, these chicken tenders offer appealing taste and texture all ages will enjoy.
Ingredients: egg, milk, walnuts, flour, tarragon, chicken breast, butter, vegetable oil
Lemon Sugar Tea Cookies
Lemon Sugar Tea Cookies
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Delightful lemon flavored cookies.
Ingredients: butter, sugar, egg, corn syrup, lemon, flour, baking soda, baking powder
Brandied Pumpkin Bread
Brandied Pumpkin Bread
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This hearty golden yeast bread, made in the bread machine, has a hint of spice and is wonderful served with your holiday meal.
Ingredients: bread flour, bread, sugar, pumpkin pie spice, salt, butter, pumpkin puree, water, brandy
Boona's Butterscotch Cheesecake Bars
Boona's Butterscotch Cheesecake Bars
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Easy to make and sure to please, these butterscotch cheesecake bars are almost impossible to resist.
Ingredients: butterscotch chips, butter, graham cracker crumbs, condensed milk, cream cheese, egg, vanilla
Cheesy Polenta
Cheesy Polenta
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This rich, cheesy polenta is the perfect foil for pork, chicken, beef, or fish dishes.
Ingredients: milk, water, salt, yellow cornmeal, black pepper, butter, cheddar cheese
Nanny Flay's Sauerbraten with Braised Cabbage and Noodles
Nanny Flay's Sauerbraten with Braised Cabbage and Noodles
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Ingredients: canola oil, rump roast, yellow onions, celery, carrot, cloves, white wine vinegar, white wine, water, black peppercorns, bay leaves, parsley, thyme, butter, flour, gingersnaps, honey, yellow onion, cabbage, egg noodles
Lasagna Bolognese
Lasagna Bolognese
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Ingredients: porcini mushrooms, button mushrooms, carrots, celery, cloves, parsley, prosciutto, olive oil, beef chuck, pork, dry white wine, butter, onion, rosemary, bay leaves, tomato paste, cognac, san marzano, flour, nutmeg, milk, lasagna sheets, parmesan, mozzarella
Triple Hazelnut Cake with Chocolate Buttercream Frosting
Triple Hazelnut Cake with Chocolate Buttercream Frosting
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Ingredients: cake flour, eggs, hazelnut, sugar, baking powder, baking soda, salt, hazelnuts, butter, sour cream, flour, heavy whipping cream, chocolate, egg whites, chocolate curls
Kai Bi (Galbi) - Korean Grilled Beef Short Ribs Recipe hannaone
Kai Bi (Galbi) - Korean Grilled Beef Short Ribs Recipe hannaone
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Korean grilled short ribs are one of the most popular dishes in Korean Restaurants. The slightly sweet grilled flavor of beef, garlic, onion, and soy sauce is...
Ingredients: beef, soy sauce, onion, apple, cloves, ginger, brown sugar, sesame seed, rice wine, black pepper, lettuce, peppers, soybean, chili powder, sugar, sesame seeds, sesame oil