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These apple muffins with a crumbly cinnamon topping will smell so good in the oven, you'll want to bake a batch each morning!
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Here is Dave's Big Raisin cookies, the best you can find.
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Coffee cake with a hint of almond and layers of cranberry sauce is the perfect way to start Christmas or Easter morning.
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These savory muffins with chives and dill are ideal for a weekend breakfast.
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Bran, buttermilk, bananas, and blueberries are the four 'B's' in these muffins.
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Add crunchy hazelnuts or pecans to this spiced zucchini bread laden with golden pineapple.
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This cornbread is loaded with extras. Onion, pepper-jack cheese, corn, basil and roasted red peppers make this savory bread dense and delicious.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
This cake is in my version of an apple cake my mom used to make for us when we were kids. The slightly sweet, earthy batter just holds the layers of apple together...
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Get Magic Cornbread Recipe from Food Network
www.delish.com
Zucchini bread lovers, meet your new boyfriend.