Search Results (12,539 found)
Mushroom Meatloaf
Mushroom Meatloaf
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Sauteed onions and mushrooms flavor this ground chuck meatloaf, which is layered with whole raw mushrooms before baking. These add a lot of juice to the loaf.
Ingredients: beef, mushrooms, bread crumbs, onion, ketchup, eggs, salt, black pepper
Mighty Duck
Mighty Duck
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Ingredients: salt, orange juice, black peppercorns, thyme, cloves, duck, chard, shallots
Roasted Red Bell Pepper Soup
Roasted Red Bell Pepper Soup
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Roasted red peppers are pureed with cannellini beans, sauteed onions, and garlic in this chicken broth-based soup.
Ingredients: red bell peppers, onion, garlic, olive oil, cannellini beans, chicken broth
Pressure Cooker Coconut Curry Chicken Recipe
Pressure Cooker Coconut Curry Chicken Recipe
cooking.nytimes.com
The highly spiced coconut sauce here is so good, you’ll want to slather it on anything And it’s a great and adaptable medium for cooking other proteins — not just chicken Try cubes of lamb, fish fillets, or chunks of pork
Ingredients: tomatoes, ghee, coconut oil, onions, garlic, ginger, cumin seeds, cinnamon, cardamom pods, coriander, salt, turmeric, red pepper flakes, black pepper, chicken thighs, garam masala, coconut milk, cilantro
Garlic Fennel Flank Steak with Oranges
Garlic Fennel Flank Steak with Oranges
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Chef John's recipe for garlic fennel flank steak with oranges draws inspiration from Italian, Spanish, and Chinese cuisines.
Ingredients: black pepper, fennel seed, salt, cloves, rosemary, olive oil, orange, cayenne pepper, flank steak, oranges
Corn Relish
Corn Relish
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Ingredients: corn, water, green pepper, red pepper, onion, vinegar, sugar, dry mustard, black pepper, salt, cornstarch
Savory Lassi
Savory Lassi
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This is an Indian-style yogurt lassi drink that's tangy, refreshing, subtly spiced with cumin and cilantro, but not sweet.
Ingredients: yogurt, water, milk, cumin, cilantro leaves, salt, black pepper
Fried Green Tomatillos with Burrata, Cumin and Basil
Fried Green Tomatillos with Burrata, Cumin and Basil
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Ingredients: cheese, tomatillos, limes, olive oil, cumin seeds, canola oil, buttermilk, cornmeal, flour, garam masala, cayenne pepper, cinnamon, cloves, green cardamom, black cardamom
Squash and Coconut Milk Stew
Squash and Coconut Milk Stew
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This interesting Filipino stew is made with squash, coconut, and shrimp. It is good eaten as a stew, or served over jasmine rice.
Ingredients: butter, ginger, garlic, onion, acorn squash, coconut milk, green beans, shrimp, tofu, sugar
Orange and Onion Salad
Orange and Onion Salad
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Orange slices, red onion, and black olives are simply dressed in this tangy salad.
Ingredients: oranges, red wine vinegar, olive oil, oregano, red onion, black olives, chives
Menudo Rojo (Red Menudo)
Menudo Rojo (Red Menudo)
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Inexpensive to make, and fully authentic, this menudo will have your Latin lovers swooning! This recipe uses a combination of chiles to deliver its trademark red color, and packs a mildly spicy punch. And it is really quite easy to make - my husband absolutely devoured it the first time I made it.
Ingredients: water, tripe, cloves, white onion, salt, black pepper, oregano, red pepper, chile peppers, peppers, yellow hominy, cilantro, fruit
Southwestern Stuffed Bell Peppers (Low Carb)
Southwestern Stuffed Bell Peppers (Low Carb)
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Bell peppers stuffed with chicken and cauliflower rice are garnished with a Greek yogurt-based topping in this gluten-free weeknight dinner.
Ingredients: green bell peppers, olive oil, chicken breast, taco, red onion, cloves, black beans, tomato sauce, cauliflower, cheddar cheese, greek yogurt, cilantro, lime juice